One of Sydney’s ultimate days of eating, Burger Lords, is back and they’re bringing a quarter kilo of juicy, meaty goodness to our fair city this August.
Now, we all know what to expect from a quarter pounder, but what the heck is a quarter kilo? Well, burger fans, prepare to be wowed by a whole lot of burger that belongs in one place, and one place only, your belly.
A quarter kilo droolfest, no real surprises there, with a 100% beef patty, that’s then lovingly paired with house made burger sauce, yellow mustard, ketchup, some white onion, and crunchy pickles all piled between an extra large seeded brioche bun, served with beer battered fries.
They tell us it’s all killer, no filler so the only real question remaining is, can you handle the meat?
What: Burger Lords’ Quarter Kilo Burger
Where: The Lord Gladstone, Chippendale
When: Sunday 21st August from 12pm till 9pm (or until sold out)
Need more epic meals in your life? Check out Sydney's Best Food Challenges
Image credit: The Lord Gladstone