What do you get when you mix fine dining with a dash of theatre? Kazuya restaurant, of course! Head chef and owner Kazuya Yamauchi brings Japanese and European cuisine together in a wondrous fusion at his Eden Terrace restaurant. The dishes are so delightfully presented, they almost look too good to eat… almost. Enjoy a seasonal five or seven course set menu or go all out and indulge in Kazuya’s nine-course degustation menu. Whatever you decide on, we promise you’ll leave Kazuya with a belly full of goodness and a smile on your face.