For Auckland’s best dessert experience, make a beeline for dedicated dessert restaurant, Milse. Tucked away next to Ortolana in Birtomart, Milse is your one-stop shop for all things sweet, decadent and—of course—delicious.
Visit the on-site patisserie for delightful goodies such as macarons, tarts, chocolates and their world-famous gelato sticks. Alternatively, visit after 6pm for an a la carte meal to remember in the cosy restaurant (Milse has room for 16 dessert-goers). Our advice? Go all out and opt for the three-course dessert degustation!
Image credit: Kellie Blizard