This New Aussie-Made Sip Is About To Be Your Drink Of Summer For 2026

Let’s be real, summer in the Sunshine State is almost unbearable without the essentials: a pool, aircon on full blast, and an ice-cold drink in hand at all times. And just when you thought the start of summer couldn't get any better, the legends over at Matso’s deliver the goods with their brand-new tropical pour: Matso’s Vodka Pash Pine Crush. 

This vibrant, nostalgic addition to the Crush range is guaranteed to be your go-to sip this season—think sundowners, Sunday seshes and post-work drinks with the crew. 

Following the smash hit of their award-winning Matso’s Vodka Lemon Lime Crush, this new flavour packs premium vodka with juicy Aussie tropical fruit, like passionfruit and pineapple. The result? Sweet, tangy and perfectly balanced—and as refreshing as a dip in the ocean. 

Like everything Matso's touches, Pash Pine Crush is proudly Aussie-made and owned, crafted for long, lazy days that roll into balmy nights. It’s light, bright and bursting with tropical bliss—no artificial aftertastes, just clean, natural flavour that hits the spot every time.

Best served icy cold straight from the can, or poured over ice with a wedge of lime if you’re feeling fancy, this one's set to be our ultimate summer refresher. 

Matso’s has long been the cult fave for flavour-packed, sessionable drinks (hello, Ginger Beer fans), and Vodka Pash Pine Crush proves they’re only just getting started. 

Thirsty? Check out more info here.

Editor’s note: This article is sponsored by Matsos and proudly endorsed by The Urban List. To find out more about who we work with and why, read our editorial policy here. 

Imagery: Supplied.