Eight

CONTACT

Ph: 09 300 2924

83 Symonds Street
Auckland City , 1010 NZ
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Opening Hours

SUN 12:00pm - 2:30pm
  6:00pm - 10:00pm
MON 12:00pm - 2:30pm
  6:00pm - 10:00pm
TUE 12:00pm - 2:30pm
  6:00pm - 10:00pm
WED 12:00pm - 2:30pm
  6:00pm - 10:00pm
THU 12:00pm - 2:30pm
  6:00pm - 10:00pm
FRI 12:00pm - 2:30pm
  5:30pm - 10:00pm
SAT 12:00pm - 2:30pm
  5:30pm - 10:00pm

The Details

Cuisine
  • Modern Kiwi
  • American
  • Chinese
  • Indian
  • Japanese
  • Seafood
  • South-East Asian
  • Thai
Need to Know
  • Gluten-Free
  • Good for Groups
  • Healthy Options
Serving
  • Breakfast
  • Lunch
  • Dinner
  • Dessert

The Verdict

The world is your oyster when you dine at Eight. The Langham Hotel’s on-site buffet restaurant has eight unique kitchens for you to choose from. The best part? You can enjoy as many courses as you like! Here you’ll find an American-style grill, Asian noodle and dim sum kitchen, a fresh seafood bar, authentic Indian curries and—our favourite—a dessert bar complete with a chocolate fountain. Eat all the food.

Image credit: Eight


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Ada Restaurant

Travelling across the busy Auckland strip of Great North Road, you’d easily drive past if you didn’t know about this dreamy food haven. The ex-convent, tucked away in Grey Lynn, has since been converted into a beautiful boutique hotel with a sun-lit bistro called Ada. Having changed hands a couple of years ago, Aaron and Fran of rockstar hospitality fame (with projects across Tāmaki such as St. Marg’s, Pie Rollas, Major Tom, Hello Friends + Allies, Winona Forever, Just Like Martha, Rude Boy, and Friday I’m In Love to name a few) reimagined Ada with modern Māori twists to our culinary scene thanks to the beautiful kai from Chef Kia Kanuta and the team. For those who knew about that squid ink spaghetti with paua cream (and a rēwana fry bread mop)—you’d already know Ada is a pretty magical place.