CONTACT

Ph: 02 9260 2945

Ground Level
150 Day Street
Sydney, 2000 NSW
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open

Opening Hours

SUN 11:30am - 12:00am
MON 11:30am - 12:00am
TUE 11:30am - 12:00am
WED 11:30am - 12:00am
THU 11:30am - 12:00am
FRI 11:30am - 12:00am
SAT 11:30am - 12:00am

The Details

Cuisine
  • Modern Australian
Need to Know
  • Good for Groups
  • Great for Dates
Serving
  • Lunch
  • Dinner
In the mood for
  • Beer
  • Cocktails
  • Great Pub Food
  • Wine
Need to know
  • Bar Snacks
  • Full Food Menu
  • Good for Groups
  • Great for Dates

The verdict

Housed within the PARKROYAL at Darling Harbour, ABODE is the latest restaurant to hit Sydney's dining scene. The modern bistro-style dining room oozes elegance and is designed to celebrate all things Australian-made. Rattling the pots and pans is head chef Ryan Hong (previously of Rockpool Bar & Grill) who has created a seasonal menu, which showcases premium Australian meats and seafood. Standouts include Broken Bay oysters, Tasmanian king salmon and signature gourmet burgers. Wash it down with a pick from their selection of boutique wines, craft beers and delicious cocktails.


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