Anason

CONTACT

Ph: 02 9188 1581

Andorra Building
Wulugul Walk
Barangaroo, 2000 NSW
Show on map

closed

Opening Hours

SUN closed
MON 11:30am - 3:00pm
  5:00pm - 10:00pm
TUE 11:30am - 3:00pm
  5:00pm - 10:00pm
WED 11:30am - 3:00pm
  5:00pm - 10:00pm
THU 11:30am - 3:00pm
  5:00pm - 10:00pm
FRI 11:30am - 3:00pm
  5:00pm - 10:00pm
SAT 11:30am - 3:30pm
  5:00pm - 10:00pm

The Details

Cuisine
  • Middle Eastern
Need to Know
  • Good for Groups
  • Great for Dates
Serving
  • Lunch
  • Dinner

anason turkish restaurant in sydney

The verdict

Bringing a true taste of Turkey to Barangaroo (and the first permanent resident to open up shop at the development), Anason is the brainchild of Somer Sivrioglu - the man behind one of Sydney's best Turkish restaurants, Efendy. With a team of hand-picked Turkish chefs in the kitchen, the menu promises to be authentic, innovative and (of course) delicious. 

Here you can expect a range of exotic seaside influenced mezes including charcoal octopus with mastic and couscous, lamb short fillet with eggplant begendy and heirloom tomatoes, crumbed feta with simit chips. There'll also be Turkish beer, wine and raki as well as some damn tasty Turkish coffee to sort you out in the drinks department.

With a beautiful space designed by George Livissianis, a meal at Anason will be a visual and culinary treat. See you there!

Image credit: Anason


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