Annata

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Ph: 02 9437 3700

69 Willoughby Road
Crows Nest, 2065 NSW
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Opening Hours

SUN 11:30am - 3:30pm
MON closed
TUE closed
  6:00pm - 10:00pm
WED closed
  6:00pm - 10:00pm
THU 12:00pm - 3:30pm
  6:00pm - 10:00pm
FRI 12:00pm - 3:30pm
  6:00pm - 10:00pm
SAT 12:00pm - 3:30pm
  6:00pm - 10:00pm

The Details

Cuisine
  • Modern Australian
Need to Know
  • Great for Dates
Serving
  • Lunch
  • Dinner
In the mood for
  • Cocktails
  • Wine
Red Wall 1939

The verdict

Originally conceived as a bar, Annata in Crows Nest is a modern Australian restaurant with a focus on good wine and cocktails. Former bartender at Rockpool Bar & Grill, Christian Blair works with head chef, Jimmy Richardson from Altitude and the Bridge Room, to bring to life Australian produce.

Situated in a rustic yet industrial atmosphere, the fine dining experience features a carefully selected wine list and an array of share plates showcasing fresh produce. Seating 80 within their doors, the restaurant also features outdoor dining and a bar area where Blair showcases his years of bartending experience.  


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