Annata
Contact
Ph: 02 9437 3700
Visit Website
Address
66 Chandos Street
St Leonards ,
2065 NSW
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Opening Hours
| SUN | 11:30am - 3:30pm |
|---|---|
| MON | closed |
| TUE | closed |
| 6:00pm - 10:00pm | |
| WED | closed |
| 6:00pm - 10:00pm | |
| THU | 12:00pm - 3:30pm |
| 6:00pm - 10:00pm | |
| FRI | 12:00pm - 3:30pm |
| 6:00pm - 10:00pm | |
| SAT | 12:00pm - 3:30pm |
| 6:00pm - 10:00pm |
The Details
Cuisine
- Modern Australian
Need to Know
- Great for Dates
Serving
- Lunch
- Dinner
In the mood for
- Cocktails
- Wine
The verdict
Originally opening in Crows Nest, Annata has since relocated to a beautifully reimagined space in St Leonards, taking over the former Petermen site. Led by chef Jordon Garcia, the modern Australian restaurant pairs seasonal produce with refined technique, earning a reputation as one of Sydney's standout dining destinations north of the Harbour.
Wine is at the heart of the experience, with a list of more than 220 cuvées, thoughtful nightly wine pairings alongside the set menu, and regular wine degustation dinners and tastings for those looking to explore something new. Expect polished service, beautifully executed dishes and one of the North Shore's most impressive wine programs.