After finding tremendous success in Randwick, this artisan bakery has recently opened its doors in Alexandria, and is capturing the hearts and bellies of Inner West foodies. With a philosophy on using the freshest organic and sustainable produce, it is clear why Bake Bar is the go-to amongst many Sydney cafes and hungry patrons.
But don't be fooled into thinking this place is all Danishes and cupcakes; they also do a mean grilled haloumi and roast veggie sandwich. And if your stomach isn’t too fond of wheat, there are plenty of gluten-free options too. Pop in and indulge on their gluten-free pizza, made with fresh capsicum, olives, spinach, and creamy feta, on any organic gluten free crust.