Bancho Bar
CONTACT
Ph: 02 8097 9512
Visit Website
10 Thomas Lane
Haymarket,
2000 NSW
Show on map
Opening Hours
SUN | closed |
---|---|
MON | 4:00pm - 12:00am |
TUE | 4:00pm - 12:00am |
WED | 4:00pm - 12:00am |
THU | 4:00pm - 12:00am |
FRI | 4:00pm - 2:00am |
SAT | 4:00pm - 2:00am |
The Details
The Verdict
The legend behind Tokyo Bird and Osaka Trading Co., has brought Sydney something extra special. Banchō Bar, is the latest venture from Jason Ang, located in the lane behind Quay Street in Haymarket.
This small 100-seat bar is set to showcase a myriad of cultures within the cocktails. Not only focusing on Japanese whisky, you’ll see a focus on Taiwanese, Australian and extremely rare 35-year-old Hibiki from Suntory.
In regards to the menu, these guys are hitting us up with next level bar snacks like panko-crumbed skewers of meat and veggies. If you’re more of a nibbler, we suggest you hit up a plate of the crackling pork because it’s absolutely drool-worthy.
Image credit: Banchō Bar
You May Also Like
We Three Bar
From mother-daughter duo Alli and Catherine, We Three Bar is a Marrickville staple with a stacked wine list, weekly specials and a lotta love for the local arts scene.
Freshie Locale
Freshie Locale is an aperitivo bar offshoot from the legends at Brookvale-based taproom, Freshwater Brewing Co.