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Bistro Rex

CONTACT

Ph: 02 9332 2100

50 MacLeay Street
Potts Point, 2011 NSW
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Opening Hours

SUN 12:00pm - 9:00pm
MON 12:00pm - 10:00pm
TUE 5:00pm - 10:00pm
WED 5:00pm - 10:00pm
THU 12:00pm - 10:00pm
FRI 12:00pm - 11:00pm
SAT 12:00pm - 11:00pm

The Details

Cuisine
  • French

Red Wall 1939

The verdict

If you’re a lover of all things French, get set to say bonjour to Potts Point’s newest foodie hotspot, Bistro Rex.

Any French-inspired menu obvs means oysters (which automatically gets two thumbs up from us) but we strongly suggest you opt for an entrée (or five) at this trendy eatery so you can choose between all the best fancy French treats like caviar, scallops and chicken liver parfait.

Unleash your adventurous side and tuck into their beef tartare ft. raw egg yolk, chives and Worcestershire sauce (it’s god damn delicious) for main or chicken out with something safe such as the poached chicken breast or mouthwatering pork cutlet with burnt apple puree (both just as delicious, LBH).

And how else should dessert come but covered in rum? The rum baba with crème diplomat and caramelized pineapple has got us drooling but don’t forget to grab an after dinner cheese platter or indulge in a dark chocolate gateau (with complimentary shards of caramel, obvs) just as the French would do.


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