The Bridge Room

Ground level
44 Bridge Street

Sydney, 2000 NSW
02 9247 7000

Opening Hours

SUN closed
MON 12:00pm - 3:00pm
  6:00pm - 10:00pm
TUE 12:00pm - 3:00pm
  6:00pm - 10:00pm
WED 12:00pm - 3:00pm
  6:00pm - 10:00pm
THU 12:00pm - 3:00pm
  6:00pm - 10:00pm
FRI 12:00pm - 3:00pm
  6:00pm - 10:00pm
SAT closed
  6:00pm - 10:00pm

The Details

  • Modern Australian
Need to Know
  • Function Space
  • Great for Dates
  • Love the View
  • Lunch
  • Dinner
  • Dessert
  • Bar Snacks
  • Full Food Menu

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The verdict

With its chef Ross Lusted recently being named Sydney Morning Herald's Chef of the Year in 2014, you can be assured of the quality of CBD restaurant The Bridge Room. Anointed with two hats, The Bridge Room uses fresh, seasonal produce to create dishes that fuse Asian and European cooking traditions, such as slow smoking in the Japanese 'Robata' style. Set in a light, airy room, the 66-seat restaurant caters for lunch, dinner and pre-theatre (with vegetarian options on offer) and an extensive wine list.

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