Burger Project

Shop 1 & 2
134–140 Marsden Street

Parramatta, 2150 NSW

Opening Hours

SUN 11:00am - 9:00pm
MON 11:00am - 9:00pm
TUE 11:00am - 9:00pm
WED 11:00am - 9:00pm
THU 11:00am - 9:00pm
FRI 11:00am - 9:00pm
SAT 11:00am - 9:00pm

The Details

  • American
  • Modern Australian
Need to Know
  • Child Friendly
  • Good for Groups
  • Great for Dates
  • Healthy Options
  • Lunch
  • Dinner
  • Take Away

burger project
Own this business? Click here to claim your page.

the verdict

Australian icon Neil Perry’s Burger Project is openingup in Parramatta’s restaurant district on Friday 10 March. Have all your sustainable, hormone and antiobiotic-free burger cravings met by the beef sourced from Cape Grim in Tasmania. Sandwiched between Breadtop buns, the hand-minced chuck and brisket comes with classic fillings like pickles, cheese, and slow-cooked beetroot, but also cheffy surprises like rose mayonnaise.

Pair your burger (or spicy fried chicken or (gastronomically) magic mushroom) with chipotle chilli chips, and a shake, and hand-churned ice cream. Salted caramel ice cream. With hazelnut praline, burnt marshmallow, and valrhona choco sauce. 

Image credit: Federica Portentoso

You May Also Like

Motto Motto
Macquarie, NSW

Whenever we get word that a new Japanese joint is opening in Sydney, we pretty much… Read More +

Yayoi Garden
Sydney, NSW

Even the rice is imported from Japan in this CBD restaurant and sake bar. Just as… Read More +