If you’re looking for traditional Italian bread then you’re in the right place. Nestled in the heart of Sydney’s little Italy (Haberfield) you know you’ve found Cassaniti Bakery when you can see the queue out the door, and catch the smell of fresh bread floating through the breeze.
Their fresh rosetta rolls are one of the most popular choices and are perfect filled with meat and cheese for lunch on the go or even just melted butter. And it’s worth trying the pane de casa, which is the house loaf. For 45 years they’ve been baking traditional Italian bread and it’s the quality that keeps customers coming back.