Chachi’s is the Northside’s newest cocktail bar and while the food menu is a big fat yes from us (pizza and pasta), the cocktail selection is keeping us preetttyyy well hydrated as well. They’re open seven days per week, from noon ‘til late, so when the urge for a sneaky marherita pizza or truffle fries suddenly grabs you on a Tuesday night, you’ll know where to head.
The décor is Sydney’s answer to 80’s quirk, with neon lights and booth seating. There’s also plenty of dark corners for you to settle into with a date or your mates this weekend, so you can avoid the judgey eyes of anyone who doesn’t agree with your plan to personally test the entire range of seasonal spritzes.
Image credit: Alana Dimou