Flour Eggs Water
Any true lover of Italian food will know A Tavola serves up some of Sydney’s best, but what you might not know is that they’ve opened a third outpost at Tramsheds.
Celebrating the art and craft of pasta, Flour Eggs Water perfects simple and satisfying dining. Sit back, relax and watch the Pastaio make pasta by hand, while enjoying a carefully selected Italian wine at one of the open communal tables.
Offering a seasonal and changing menu, we recommend carb loading here at least once a week.