| SUN | 8:00am - 4:00pm |
|---|---|
| MON | 7:00am - 4:00pm |
| TUE | 7:00am - 4:00pm |
| WED | 7:00am - 4:00pm |
| THU | 7:00am - 4:00pm |
| FRI | 7:00am - 4:00pm |
| SAT | 8:00am - 4:00pm |
Opened in mid-2012, Goblin Kitchen and Bar is a Sydney coffee haven in the inner-west suburb of Summer Hill, owned and operated by chef, Eliot Ritchie.
With a pedigree including stints at Longrain, Onde, and Jaspers, the food at Goblin is outstanding, with Ritchie using sustainable and ethically farmed produce to accompany the artisan made coffee.
From acclaimed chef Sean Connolly, of Astral and Sean's Kitchen fame, comes The… Read More +
PSA: To celebrate the return of Vivid Festival, Hacienda will be serving up Trio Of… Read More +
