Goobne
CONTACT
Ph: 0284176201
Visit Website
16e Tumbalong Avenue
Haymarket,
2000 NSW
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Opening Hours
SUN | 11:30am - 11:00pm |
---|---|
MON | 11:30am - 11:00pm |
TUE | 11:30am - 11:00pm |
WED | 11:30am - 11:00pm |
THU | 11:30am - 11:00pm |
FRI | 11:30am - 11:00pm |
SAT | 11:30am - 11:00pm |
The Details
The Verdict
If you’re a Korean chicken fiend, you’ll know a thing or two about Goobne.
This joint falls under Chatime Group, and they've just opened their first Australian store in Sydney’s newest foodie precinct, Darling Square.
In essence, Goobne is bringing to town a K-Food concept, packed to the rafters with K-Pop, Korean heritage and loads of karaoke to get around. You’ll also be able to order directly from your phone, to your table.
So far, Goobne has already made headway in places like South Korea (where it first started), Hong Kong, Macao, Japan, Malaysia and Indonesia, all down to its killer menu and mammoth drinks.
The term “goobne” means “baked” in Korean. You’ll be able to get around a whole lot of spicy and garlic flavours, plus a whole range of sides including chicken kimchi fried rice, and carbonara rice cakes and egg rolls. As for the big standout on the menu, it’s without a doubt the mammoth UFO fondue chicken—a hot pot of melted cheese served up with your choice of two flavours of chicken to dip to your heart's desire.
And to wash it all down, there are even goblet-sized margaritas loaded with toy sharks, and cocktails mixed with Heineken.
Image credit: Rocket Weijers
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