Grana

CONTACT

Ph: (02) 7228 1400

Ground Floor
5 - 7 Young St
Sydney, 2000 NSW
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open

Opening Hours

SUN closed
MON 6:30am - 11:00pm
TUE 6:30am - 11:00pm
WED 6:30am - 11:00pm
THU 6:30am - 11:00pm
FRI 6:30am - 11:00pm
SAT 6:30am - 11:00pm

The Details

Cuisine
  • Italian
  • Modern Australian
Serving
  • Coffee
  • Breakfast
  • Lunch
  • Dinner
  • Take Away

The bar at Grana restaurant in Sydney

On the ground level of the historic Hinchcliff House at Circular Quay, Grana is both a bakery and an all-day diner serving breakfast, lunch, and dinner.

The name translates to "grain" in Italian, and is a reference to the on-site mill which is used to create Grana's pastries and pasta. Highlights at breakfast time are a blue swimmer crab omelette and a breakfast ravioli with sweet potato, egg yolk, and brown butter (swoon).

For lunch and dinner, let the 00 flour milled and aged in-house do the talking: like a ricotta and pumpkin occhi pasta with pickled pumpkin and lemon balm, or the malfadine pasta with 'nduja, goats curd, salami, and cime di rapa.

Image credit: Maclay Heriot