| SUN | 11:00am - 10:00pm |
|---|---|
| MON | 11:00am - 10:00pm |
| TUE | 11:00am - 10:00pm |
| WED | 11:00am - 10:00pm |
| THU | 11:00am - 10:00pm |
| FRI | 11:00am - 10:00pm |
| SAT | 11:00am - 10:00pm |
Using only the highest quality ingredients, the Italian gelato at Sydney ice cream shop, i-Creamy, is handcrafted daily by owner/gelato chef Ben (who trained with gelato king Nick Palumbo of Messina at Carpigniani Gelato University). They create 24 flavours daily and have 96 on rotation including white chocolate miso, Thai milk tea and black sesame as well as a variations of chocolate. We’re looking at you Tim Tam gelato!
Revered for its authentic Italian dishes and long list of dependable cocktails,… Read More +
Tucked away in Sydney’s Bulletin Place is Silvester’s. A fail-proof… Read More +
