Serving up a range of modern Korean food, such as hot pots, stir-fries, BBQ meats, rices (we are getting hungry now). Situated in a hidden alleyway just off of George Street in Sydney’s CBD, the rustic and cozy interiors truly compliment the friendly ambiance created by the staff. All the dishes are seasoned to perfection, not to mention great value for money. The beef bibimbap and the kimchi & braised pork hot pot are tasty AF and an absolute must-try. Not a meat eater? No problem, with a heap of vego options, including the mung bean pancakes and steamed dumplings.