Justine Grill

The verdict

As a modern Australian and Brazilian restaurant you will find a menu packed with premium meats and seafood served fresh from the grill as well as vegan and vegetarian options, all with a fine dining flair. Think crispy quail with compressed watermelon and crackling pork belly with prune confit.

And let’s not forget about dessert, with options like the chef’s selection of truffle champagne jelly and honeycomb parfait, the whole family will leave with a full stomach, satisfied taste buds and probably tighter pants as well.

Image credit: Justine Grill