LL Wine & Dine

The verdict

At buzzing Kings Cross bar and restaurant LL Wine & Dine, head chef Jin Kung offers a contemporary Asian menu crafted from the best local produce, with a wine and cocktail list designed to complement the dishes. On its recently updated menu you'll find the tantalising likes of roasted duck san choi bau, six-hour braised pork belly, and slow cooked Massaman beef curry; for those looking for a snack, you'll find a range of yum cha favourites, such as prawn gow gee, all by the bar.