You'll feel like you're ready to hibernate upon entering this cabin-like Zetland restaurant and bar, but not before downing some of their smoky charcoal-grilled seafood.
The oven for producing the signature flavour of the fish here has been brought over all the way from Spain (and the Spaniards are certainly masters of smoke). However, the rest of the menu also pays tribute to casual seafood dishes done well, without the scary price tag. The fish and chips, tacos and burgers will have you finding your inner bear (don't forget to give us a bear hug for sending you here!).