Nothing beats a good old Italiano feast. Right in the heart of Sydney’s CBD, this locale is serving up tasty AF Italian. Think unwinding in their epic dining room and taking in the courtyard vibes #alfresco.
These guys nail the entire foodie trifecta- that’s breakfast, lunch and dinner obvs. And we’re thinking these dishes will totallyyyyyy make-up for the last decade of open-fridge snacking.
You’ll be starting the day with a gluten-free and vegan spicy smashed avo and probably their organic banana bread too (it’s that bloody good). Lunch is a similar mouth-watering story. Think swordfish deliciousness topped with shaved fennel, oranges and pistachio. Dinner calls for a Margherita and Margarita which we all know is the best pair of all time.
Image Credit: Caitlin Hicks