Soul Burger

The verdict

Having secured the title of Australia’s first plant-based burger joint, trust us when we say that Soul Burger knows their way around a meat-free patty. Their mission is to change what we think burgers can be and revolutionise the food system through flavourful plant-based patties that will leave even the most carnivorous human satisfied. But it gets even better—their successful expansion across Sydney has made it easier than ever to get your mouth around these burgs. 

Since Soul Burger’s entire menu is plant-based, you’ll be spoiled for choice when it comes time to order. The good news is, it’s just about impossible to order anything that won’t set you drooling—so be sure to pick up a few napkins while you’re up at the counter. If you’re really struggling to choose, nab yourself a Sydney Sider with an extra slice of pineapple—it’s nothing short of heaven in food form. Of course, that being said, the Sumo Burger is worthy of a mention—it’s loaded with plant-based beef and spicy sausage, field mushrooms, cheese, and a healthy dollop of tomato relish guaranteed to tickle your tastebuds. 

Not in the mood for burg, no matter how good they are? Soul Burger also serves up hotdogs and snack packs, all made with meat-free alternatives, and all just as equally delicious. Enjoy them with a side of loaded cheesy (fake) bacon fries and you’ll never turn back to your meat-eating ways. 

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