Depresso is that feeling you get when you’ve run out of coffee, but you can easily fix that problem by heading to Sticky Fingers for their Golden Cobra roasted coffee beans. Hidden in the back streets of Surry Hills, Sticky Fingers Kitchen & Bar is a great new spot for breakfast or lunch and is perfect for groups with ample of communal seating available.
The triple cheese toastie has us drooling in all of its swiss, mozzarella and parmesan on white sliced bread glory. There’s also the scrambled truffled eggs with radish, beetroot kim chi and fennel on sourdough, and the pulled pork benedict which is just as amazing as it sounds. Like all good brekky menus, you can add your favourite sides to any dish, and on the drinks menu there’s a selection of freshly squeezed juices, smoothies and milkshakes, as well as the Virgin or Bloody Mary.
For lunch, Sticky Fingers’ specialty is the sandwiches and there’s really something for everyone—pulled pork, prawn, duck, chicken, beef or vegetarian. There are also larger Asian-influenced dishes like the pad thai, duck stir fry or Asian terrine, so it’s safe to say that you won’t leave hungry.