The Artisan Butcher


Ph: 02 9331 2245

Shop 4
50 Macleay Street
Potts Point, 2011 NSW
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Opening Hours

SUN 10:00am - 4:00pm
MON 8:00am - 7:00pm
TUE 8:00am - 7:00pm
WED 8:00am - 7:00pm
THU 8:00am - 7:00pm
FRI 8:00am - 7:00pm
SAT 8:00am - 4:30pm

The Details

Hunting For
  • Food & Drink

The Verdict

What do you get when you cross an award-winning butcher with a nutritionist, who both share an utmost respect for farm-to-table produce? You get The Artisan Butcher, run by Paul and Samantha Beard, serving up all things beef, poultry, lamb and pork.

But this bespoke Potts Points-based business isn’t your usual run-of-the-mill butcher: they do antipasti, condiments, specialty yoghurts and cheeses too. And when they shut the doors for the day, the cheese and wine tastings start, as well as classes where you can learn the tricks of the butchery trade.

Whether you need to purchase a nice steak or learn how it’s made, The Artisan Butcher is your next port-of-call. 

Image credit: Jackielyn Powell