Get your eats on in the Scandanavian inspired surrounds at the Museum of Sydney. Housed in what was once Australia's first Government House, this Sydney restaurant plates up only the freshest, locally soured produced to create their nothing short of droolworthy menu. Open for all day brunch, lunch and dinner, our top picks include the ricotta pancakes with fresh mango and coconut cream as well as the hickory smoked pork bun.
