This is the little gem hidden away on the rooftop of ivy next to the pool where big Italian flavour is the star. Head chef, David Lovett has spent plenty of time travelling across the regions of Italy and brings this expertise to the menu.
With fresh produce, and the less is more approach, he lets the ingredients speak for themselves and the dishes do all the talking. The ‘First in best dressed’ menu is available Monday – Friday and for a fixed price you can be delighted to either two or three courses. For groups you’ve got the choice of either or lunch or dinner options for a corporate lunch by the pool, or for a pre-game meal before heading to Pacha (which is included in the price of your group meal).