White Rabbit

CONTACT

28-34 O’Connell Street
Sydney, 2000 NSW
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Opening Hours

SUN	closed
MON	7:00am - 4:00pm
TUE	7:00am - 4:00pm
WED	7:00am - 9:00pm
THU	7:00am - 7:00pm
FRI	7:00am - 12:00am
SAT	7:00am - 12:00pm

The Details

Cuisine

European
French
Italian
Modern Australian
Spanish

Need to Know

Good for Groups
Great for Dates

Serving

Coffee
Breakfast
Lunch
Dinner

In the mood for

Cocktails
Wine

Need to know

Full Food Menu
Function Space
Good for Groups
Great for Dates
Outdoor Seating

The Verdict

White Rabbit in the CBD sources the best ingredients from Europe for an indulgent breakfast on the way to work, a lingering lunch to impress, or some of Sydney's best charcuterie with wine and cocktails after a long day.

During the day the cafe sells out of its pastries sourced all the way from France, with brunch and lunch dishes that jump to Italy, Spain and beyond. The special house-made touches like the gravlax in their ultimate eggs benedict will get you hopping for the rest of the day (especially when paired with one of their coffees from Five Senses).

The menus change seasonally, but whatever you do, order the house made gnocchi for lunch when you see it. It's easily one of the lightest, fluffiest pillow of potato-ey goodness you will find in Sydney, and it will chase away any nightmare-ish times at work. Even if you're after a light salad or pasta, White Rabbit will impress. Freshly shaved jamon, handmade pasta made the old fashioned way - these guys spare no expense on blowing you away.

Later in the week the cafe transforms after dark into a twinkling cocktail and wine bar, with some of the most epic charcuterie platters you'll find in Sydney, let alone the CBD. It's all sliced fresh to order, so this is no ordinary feast - eat with care. And some cheese.

Image credit: Federica Portentoso