Restaurants

Slice Up Your Life With Bottomless Pizza At 400 Gradi On World Pizza Day

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Johnny Di Francesco putting a pizza into a wood-fired oven.

After what was almost a year of no fun, no leaving the home and certainly no celebrating, Melbourne is taking every damned opportunity it can get to throw around the confetti. Next up is World Pizza Day, and pizza veterans 400 Gradi are taking charge of the party with bottomless pizza for one day only.

On the menu is 400 Gradi’s famed, award-winning margherita, the 54 Formaggi, Bufalina, Capricciosa, Toscana and a handful more for you to choose from. And the answer is yes, you can pick and choose different slices during the entirety of your bottomless pizza session. 

You’ll have 90 minutes to have your way with as much pizza as you like, and it’ll set you back just a modest $45pp—which is less than a few pizzas delivered from your local when you consider delivery fees these days.

Bookings can be made online via 400 Gradi across their Victorian locales. All that pizza is available on World Pizza Day, Tuesday 9 February.

Once you’re done there, check out this CBD bar by the Yarra doing bottomless gin.

Image credit: supplied

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