Prepare your taste buds for some seriously delicious eats people because from the ashes of Sydney’s famous Bao Stop, rises Cloud Thief!
Currently a food stall that you can find at the oh-so tasty Night Noodle Markets until 26 November, Cloud Thief will be dishing up part of the old school Bao Stop menu (including the original Bao trifecta and Peking duck fries!) as well as a brand spankin’ new Vegetarian Trifecta so no one goes home hungry. Think nuggets of gold (aka deep fried tofu) on super soft fluffy clouds of goodness, with spicy peanut miso sauce and tempura seaweed that will even satisfy the carnivores.
You know what to do.
Image credit: Griffin Simm