So, we have a slight problem here at The Urban List. We are just way too emotionally invested in croissants, or any form of buttery, flakey, I’m-never-washing-my-mouth-out pastry. This is why we thank the Parisian gods for the existence of Fitzroy café and artisan bakery Faraday’s Cage. We could actually write a thesis about their pastries alone, which are baked on-site daily, but these guys have a couple of other tricks up their puff pastry sleeves...
The seasonal menu serves up all day breakfast and lunch with a D.I.Y breakfast option for those of us who always order the big breakfast but never admit to our friends that it wasn’t actually big enough in fear of judgment. With choices such as house beans, croquets and Meredith Dairy Goat Feta, as well as mouth-watering pear and mascarpone hotcakes, we can assure that you will not leave unsatisfied, no matter how hungry you may be. Just make sure you save room for the croissants!
Image Credit: Faraday's Cage via Instagram