What better way to describe Huxtaburger than with their catchphrase 'hot beef, cold beer'? If the masses of people lining up outside this tiny pocket on Smith Street are anything to go by, any burger hipster worth his salt knows Huxtaburger takes top priority. Get a classic Huxtaburger (beef pattie, tomato, mayo, lettuce, mustard, tomato sauce and cheese on a glazed brioche bun), or fancy it up with a Denise (add jalapenos + hot sauce) or a Bill (add bacon, egg, pineapple and beetroot), while sitting in the American style diner. Grab a perch on the vinyl-covered counter stools or the street-side tables, and wash it down with a frothy beer and a side of crinkle cut chips. Yum.