Ph: 03 9939 4922

325 Chapel St
Prahran, 3181 VIC
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Opening Hours

SUN 9:00am - 11:00pm
MON 9:00am - 11:00pm
TUE 9:00am - 11:00pm
WED 9:00am - 11:00pm
THU 9:00am - 11:00pm
FRI 9:00am - 11:30pm
SAT 9:00am - 11:30pm

The Details

Need to Know
  • Dog friendly
  • Child Friendly
  • Great for Dates
  • Healthy Options
  • Dessert
  • Late Night
  • Take Away


The Verdict

Surely, Melbourne is approaching its maximum capacity of gelato per capita? Well, not according to lines outside Prahran’s newest eatery Joylati! Run by the experienced Italian duo Cristino Vedovato and Fabrizio Locatelli, Joyalati only uses fresh fruit and organic milk and sugar to churn their creamy creations, so you can rest assured that your gelato is some of the finest dessert in Melbourne.

At this southside venue, gelato is hidden underneath traditional pozzetti cabinets to protect the precious product. Joylati’s 26 rotating flavours are displayed on miniature wooden boards, with two chocolate taps available for filling cones. Yes, you definitely need the extra chocolate.

The bright, playful space features a static chocolate wall, open timber floor and European, pale blue tiling. We’re already screaming for Joylati’s ice-cream. Quick dessert break, anyone?

Image credit: Joylati via Facebook                   

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