Neko Neko
CONTACT
Ph: 0394156026
Visit Website
83A Smith St
Fitzroy,
3065 VIC
Show on map
Opening Hours
| SUN | closed |
|---|---|
| MON | 12:00pm - 3:00pm |
| 5:30pm - 10:00pm | |
| TUE | 12:00pm - 3:00pm |
| 5:30pm - 10:00pm | |
| WED | 12:00pm - 3:00pm |
| 5:30pm - 10:00pm | |
| THU | 12:00pm - 3:00pm |
| 5:30pm - 10:00pm | |
| FRI | 12:00pm - 3:00pm |
| 5:30pm - 10:00pm | |
| SAT | 5:30am - 10:00pm |
The Details
Cuisine
- Japanese
Need to Know
- Gluten-Free
- Healthy Options
Serving
- Lunch
- Dinner
- Take Away
Hunting For
- Food & Drink
The Verdict
Need a new lunch spot? Look no further! The perfect Japanese takeout lies right on Fitzroy’s Smith Street.
Amongst the classic Japanese curries, karaage, tempura and gyoza, you’ll find Neko Neko’s signature dish—vegan ramen. From Tokyo to Melbourne, this special ramen has travelled far. It’s got a healthy homemade 20-ingredient broth and eggless noodles of authenticity you can taste because the owners and chefs are all Japanese.
The name of the restaurant is translated to “Cat Cat” in English, which explains why you’ll find random cat decorations littered around the store in a cozy space that pays homage to Japanese anime. Co-owner and cat lover Saori Kawasaki’s inspiration behind the theme was based on cats’ love for fish.
They’ve also got three more establishments—Yoku Ono Bar + Sake in Prahran, and the Wabi Sabi Restaurants in Collingwood and St Kilda.
Image credit: Neko Neko
You May Also Like
.jpg?auto=format,compress&w=340&fit=crop&ar=3:2)
O’Connell’s
South Melbourne institution O’Connell’s—slinging pints since 1873, has scored the esteemed head chef Aaron Brodie (ex-Oakridge) and his signature woodfire cooking, produce-first approach.
Castlerose
Quirky cocktails, confit duck cigars and a roaming vintage cheese trolley are all on the cards at this intimate, subterranean art deco supper club.