One of Melbourne's finest street kitchens, Wonderbao, is the home of all the steamed buns your heart and stomach could desire. Located behind RMIT in the city, Wonderbao will have you munching in or taking away buns filled with pork belly, hot chicken or even silky tofu – try stopping at just one! To add to the perks, Wonderbao make their own soymilk in house, so sip on something more wholesome than your 3 o'clock skinny cap. Cheap, cheerful and tasty, Wonderbao is one of the best lunchtime spots for crash hot city slickers and poor students alike.
Image credit: Wonderbao via Instagram