Han offers modern Korean cuisine you'll fall in love with, thanks to the chef Min's exceptionally unique Korean/Western flavour combos in a la carte and four-course set menu. At this Parnell restaurant, you’ll only find locally sourced and free-range produce, in a huge range of dishes. We recommend the Wild Caught King Prawns, Pork Belly, Cured Salmon and Military Stew. Here, you'll cook your meat and wrap it with fresh Korean lettuce, sesame leaves and house vegan kimchi. Han is not to be missed!
Image Credit: Visual Parks