Catering for the clan on Christmas Day can really take the fun out of the festive season. Sweating away in the kitchen and frantically trying not to burn anything doesn’t really evoke thoughts of festive cheer. So why not hang up your novelty apron and leave it to the experts this year?
We’ve rounded up the best Christmas hampers and dinner bundles in Singapore so you can eat, drink and be merry—stress-free.
Natale Con Prego Christmas Bundle From Prego At Fairmont Singapore
Image credit: Prego at Fairmont Singapore | Supplied
This Christmas, savour the authentic flavours of Italy at home with the Natale con Prego Christmas Bundle ($328 for 8 dishes, serving 4 people), specially curated by Prego's new Italian Chef, Davide Bizzarri.
This bundle brings the warmth of a traditional Italian festive feast to your home, featuring air-flown Puglia Burrata Cheese 'Artigiana' with heirloom tomato salad, Prego's signature Tuscan kale pesto, leccino olives, and an aquaponic salad made from ingredients found at Fairmont Singapore's own rooftop farm.
You’ll also get to enjoy a sharing platter of Tagliere, showcasing the finest Italian cold cuts and cheeses, including Parma ham, mortadella, coppa, parmigiano reggiano, gorgonzola, olives, walnuts, balsamic onions, and gherkins. The feast continues with Polpette—in-house cured pork sausage meatballs with a rich marinara sauce—and Homemade Lasagne with Wagyu beef and porcini mushrooms.
For the mains, savour Prosciutto, a roasted glazed smoked ham with Pommery mustard sauce, and Guancia, red wine slow-braised Wagyu beef cheeks. End on a sweet note with a Grand Cru Chocolate Yule Log featuring orange confiture, chocolate cream, Genoa sponge, cocoa crunch, and a Basque Parmesan Cheesecake.
Little Farms Festive Hampers And Deli Platters
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Specialising in top-quality all-natural, organic, and free-range produce, meats, and seafood, Little Farms has everything you need to create a delicious Christmas spread this holiday season.
Ranging from $80 to $400, the Little Farms Festive Hampers have fast become a festive staple for their artisan selections. Cartwright & Butler Shortbread Biscuits are a new addition this season, a family run UK-based company with an enduring passion for quality. Expect the butteriest, creamiest and crumbliest joy-filled treats.
Making a return this year is the iconic Italian Bonifanti Panettone, loved for its classic, chic packaging and traditional recipes using the finest ingredients and a slow fermentation process. Other delights in the Festive Hampers include Montezuma Chocolates, Mondo Nougat Bars, Giant Sevillana Manzanilla Olives, Org Demeter Teas, Nuts and a range of Wines and Champagne.
Designed for friends and families to gather and graze, the Little Farms Festive Deli Platters are also a great option this Christmas. Rustic, classic cheeses, such as Aged Gouda, Tête de Moine, Camembert and festive favourites such as Stilton, are sourced directly from Rungis Market in Paris. While many of the charcuterie items, such as Parma Ham, Serrano Ham and Bayonne Ham, are sourced directly from independent farmers and suppliers. To accompany the selection, each platter is complemented with a colourful assortment of fruits, nuts, olives and jams.
Prices start at $70 for the Farmer’s Slate, best for one to two people, and range up to $200 for the Prestige Platter, which feeds as many as eight.
Festive Takeaway Collection From The Fullerton
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Each year, the culinary team from The Fullerton unveils a locally inspired turkey flavour to spice up the season. Continuing this annual tradition, the new Roast Turkey Pongteh ($258) is a festive take on the beloved Peranakan classic, traditionally made with chicken or pork. This slow-roasted turkey is marinated and topped with an umami fermented bean gravy, and accompanied by fragrant pumpkin rice studded with cranberries, house-made sambal belacan, and belinjau crackers. A tangy salad of ginger flower, green mango, and pomelo lends a refreshing balance to the dish’s rich flavours.
Those seeking classic festive flavours will enjoy the new Herbs de Provence Roasted Lumina Lamb Leg ($268) served with trimmings. This dish joins the hotel’s line-up of satisfying centrepieces, alongside perennial favourites like Champagne Ham (from $268) and Traditional Roast Turkey ($268).
For an elaborate feast at home, the Festive Brunch at Home (S$558) generously serves up to six people with a spread of over 12 dishes, ranging from appetisers to desserts.
This year’s Yule log selection includes two new flavours, the Calamansi Chocolate Caramel Nut Yule Log ($88) and the Yuenyeung Yule Log ($79), alongside signatures like the Coconut Snow Pandan Yule Log ($79) and The Fullerton Black Forest Yule Log ($88).
The Marmalade Pantry Festive Bundles
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Revel in the merry festivities over a heartwarming feast with The Marmalade Pantry’s A Festive Feast to Remember gourmet highlights. Curated to comprise a range of tasty roasts, hearty sides, and decadent desserts, the four Festive Bundles ($250 to $520) are thoughtful collections for groups of two and up to 10, transforming every festive event into a gourmet celebration.
Start with a delectable Cheese & Charcuterie Platter, then from the carvery comes a diverse range: Chilli-Lime Coriander Glazed Slow Baked Salmon, BBQ Gochujang Pork Ribs, Yuzu Marmalade Glazed Honey Baked Ham, Sous Vide Beef Ribeye, and Mesquite Marinated Roasted Whole Turkey.
Complementing these generous savouries are a range of sumptuous sides such as Roasted Harvests, Tabbouleh Salad, Butternut Mac & Cheese, and Fried Smashed Potatoes. Two desserts make a sweet finishing touch: an 8-inch Pumpkin Spice Gateau and an 800g Chocolate Coco Yule Log Cake.
We also love their Christmas Tale Basket. This hamper ($130) is ideal for families or groups with diverse tastes. For those with a sweet tooth, enjoy festive treats like biscotti, Gingerbread Cookies, Candy Canes, and a Festive Chocolate Set. There’s also a 350ml bottle of Joseph Perrier Brut Champagne for those who fancy a celebratory toast, alongside an Artisanal Candle to create a warm holiday ambience.
Da Paolo Gastronomia Festive Offerings
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Bringing the warmth of Italian hospitality to Singapore, Da Paolo Gastronomia invites you to experience the true spirit of an Italian Christmas with its gourmet highlights that honour the Italian tradition of sharing joy and creating cherished memories around the festive table.
The most wonderful time of the year calls for Da Paolo’s festive signature. This season, it is a unique take on a turducken, featuring a ranch-raised US turkey masterfully deboned for effortless carving, and filled with layers of indulgence. At the centre of the new Stuffed Boneless Roast Turkey ($388, approximately 4kg, serves 10 to 12 people) is a delicious mix of shredded confit duck leg meat, roasted chestnuts, minced Italian black truffle, and truffle oil. Surrounding this is a mixture of minced marinated chicken breast, sautéed shiitake and button mushrooms, as well as leeks and onions which have been seasoned with warm spices and herbs.
The Stuffed Boneless Roast Chicken ($168, approximately 1.2kg, serves 6 to 8 people) is another convenient and delicious option. The succulent deboned chicken is prepared with a moreish stuffing of chicken meat, chestnuts, sun-dried tomatoes, and a medley of vegetables, served with a homemade truffle gravy.
To really make things easy for you, Da Paolo also has a Christmas Roast Bundle (from $328), designed to feed six to twelve people. It includes a choice of roast: Turkey (for 10 to 12 people) or Chicken (for six to eight people), roasted pumpkin, a couscous salad, and a flourless Valrhona chocolate log cake. And don't forget the Luxury Italian Pantry Hamper. Priced at $268, this all-in-one package is filled with an array of premium Italian gourmet products, meticulously hand-picked from boutique and artisanal producers to ensure the highest quality.
Festive Cakes And Gourmet Roasts From Pan Pacific Orchard
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Those looking to bring the festivities home can do so with an array of festive take away goodies and gourmet roasts from Pan Pacific Orchard.
Slice into flavours of tradition with gourmet roast feasts like Mediterranean-Style Roasted Whole US Tom Turkey ($190 for 4.5kg) with classic turkey gravy, homemade cranberry sauce, chestnut stuffing, sauteed brussels sprouts, roasted baby potatoes and winter root vegetables. There’s also the Honey Bourbon Glazed Gammon Ham ($190 for 3.5kg) with cinnamon pork gravy, apple sauce, roasted baby potatoes, sauteed brussels sprouts and root vegetables as well as the Angus Beef Wellington ($228 for 1.5kg) with truffle thyme sauce, Dijon mustard, roasted baby potatoes, sauteed brussels sprouts and root vegetables.
Spread the Christmas cheer with Yule logs and cakes, offered in a myriad of flavours. The Dark Chocolate Yule Log ($88 for 1kg) is made from rich Valrhona 70% Guanaja dark chocolate cream, coffee infused sponge and caramelised hazelnut crunch while the Chestnut & Pear Yule Log ($88 for 1kg) is nutty and decadent with chestnut mousse, vanilla lime chiffon sponge and pear confit. The Berries Cheese Yule Log ($88 for 1kg) is a great option if you want something fruity with strawberry cream, lemon cheese mousse, spice apple compote and Graham cracker sponge.
Joyous Tradition Hamper From The Westin Singapore
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This Christmas, give the gift of joy and indulgence with The Westin Singapore’s beautifully curated Joyous Tradition Hamper, priced at an early bird special of $198 (usual price $228).
This hamper includes a bottle of Bottega Millesimato Brut (750ml), Home's Favourite Kaya Gula Melaka Butter Cookies, A L'Olivier Olive Oil Citron Du Pays De Nice, Biscottiera Cherubini Mix Amaretti Soft Lemon and Hazelnut, Giuseppe Giusti Classic Balsamic Crema Glaze with Truffle, Urbani White Truffle Honey, Chocolate Bark, Housemade Gingerbread Men, Christmas Stollen, and a Heavenly Spa by Westin S$100 Voucher. As an added bonus, it all comes packaged in a petite sized travel suitcase.
Festive Takeaways And Hampers From The Shop At Grand Hyatt Singapore
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Located at the lobby level, The Shop at Grand Hyatt Singapore is offering up a selection of festive takeaways and hampers this Christmas.
Highlights include the Slow-Roasted Whole Christmas Tom Turkey ($198 for approx. 5kg) and a decadent Yule Log Cake ($80). There’s also the Classic Baked Boneless Ham ($135 for approx. 1.5kg), Hong Kong Style Roast Duck ($118 for approx. 2.2kg), and a range of festive hampers featuring Handcrafted Pralines, well-loved classics like Gingerbread Houses, and Traditional Panettone. Those looking for a showstopping dessert will love the Marzipan Stollen ($45), Homemade Old-Fashioned Apple Tart ($68), and Homemade Red Velvet Cake ($68).
PS.Cafe Festive Home Feast
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This festive season, create cherished memories over an indulgent PS. Christmas feast, all from the comfort of your own home.
Tuck into the quintessential festive dish of a Whole Roasted Turkey ($178), boasting a golden brown exterior and savoury pork stuffing on the side, complemented by traditional cranberry and rich brown sauces. For red meat lovers, the Australian Tajima Wagyu Tomahawk Steak MS 5 ($298) is a true showstopper for any dinner party. Another hearty holiday favourite is the Smoked Gammon Bone-In Ham ($238) which is perfect for carving at the table for some festive theatrics and elevated by a delicious pineapple sauce for the ultimate centrepiece.
There’s also a trio of delicious sides (500g), available at $18 per dish. The Maple-Glazed Brussels Sprouts offer a sweet, caramelised crunch with a soft, flavourful centre, while the Herb-Infused Roasted Potatoes are the perfect balance, seasoned with a fragrant herb blend. The Roasted Winter Root Vegetables add a touch of seasonal warmth with carrots, celeriac, purple sweet potatoes, and cherry tomatoes.
End your meal with a holiday classic, the PS. Christmas Double Chocolate Log Cake (1kg, $108), made up of the PS. signature moist chocolate sponge and rolled with a rich chocolate ganache, beautifully decorated for the season. If you prefer a fruity twist for your festive dessert, serve up a slice of the Raspberry Tart (1.2kg, $88).
Festive Takeaways From Pan Pacific Singapore
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Celebrate the festivities at home with Pan Pacific Singapore’s variety of festive takeaways which include everything from gourmet roasts and festive bundles to gifting hampers and deli platters.
Not to be missed is the Premium Christmas Bundle ($641), featuring succulent Traditional Roasted Turkey, decadently rich Cheese Baked Lobster Thermidor, Honey-glazed Ham, and Festive Golden Cheese and Apple Caramel Log Cake. For a more traditional celebration, the Traditional Christmas Bundle ($467) offers a gastronomic spread with Traditional Roasted Turkey, Himalayan Salt Baked Whole Barramundi, velvety Guanaja Chocolat Noir Log Cake, and timeless Traditional Rich Fruit Cake.
Given it’s the season of gifting, look no further than the Pacific Festive Hamper ($499), which includes a bottle of Taittinger Brut Réserve Champagne, Truffle Honey, Christmas Nougats, Minced Fruit Pie, Chocolate Fruit Cookies with Sour Cherry Filling, Orange Confit Stollen, Gingerbread Cookies, Red Boots with Champagne Truffles, Panettone Classico, and assortment of Christmas Homemade Pralines. The Delicatessen Deluxe Hamper ($280), includes homemade charcuterie, hams, and sausages, such as Christmas Citron Thyme Bratwurst and Chicken Rocket Parmesan Sausage. You’ll also find Mediterranean Salami Sticks, Baby Honey Ham, Kapiti Aged Cheddar, Almond Oat Crackers and so much more. Both hampers are presented in a luxe hamper box and are sure to leave a lasting impression.
Looking for more? Check out:
- The Best Singapore Restaurants Every Foodie Needs To Try
- The Best Bars In Singapore For An Epic Cocktail
- How To Celebrate Your Next Milestone In Singapore, According To Our Editor
Main image credit: PS.Cafe | Supplied
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