Feed The Whole Family With Singapore’s Best Christmas Hampers And Dinner Bundles

Catering for the clan on Christmas Day can really take the fun out of the festive season. Sweating away in the kitchen and frantically trying not to burn anything doesn’t really evoke thoughts of festive cheer. So why not hang up your novelty apron and leave it to the experts this year?

We’ve rounded up the best Christmas hampers and dinner bundles in Singapore so you can eat, drink, and be merry—stress-free.

Shangri-La Singapore

Image credit: Shangri-La Singapore | Supplied

Shangri-La Singapore is coming for your Christmas table this year and honestly, thank goodness, because who has the energy to baste a turkey in December? Their festive take home spread is packed with all the heavy hitters: think truffle butter–slathered roast turkey, a bold Eurasian-inspired Devil Curry Turkey, a glossy yuzu–pomegranate gammon ham, and even an Angus Beef Wellington dressed to the nines in porcini duxelles and foie gras–truffle sauce. Seafood lovers aren’t forgotten either, with a luxe roasted barramundi stuffed with seafood farce, plus a pistachio-and-herb crusted leg of lamb for anyone chasing that chef’s-kiss centrepiece moment. Everything comes with a parade of sides like scallion potato mousseline and maple bourbon chestnuts.

And because no Singapore Christmas is complete without a sugar-powered finale, the hotel’s pastry team has gone full festive fever with a lineup of log cakes and nostalgic bakes. There’s Grandma’s classic chocolate log, a matcha-sudachi beauty for the aesthetes, a triple-truffle dream for the decadents, and even an adorable Santa’s Sleigh piled high with yuzu and strawberries. Order online here for takeaway and delivery from 20 November to 26 December 2025.

Meatsmith

Image credit: Meatsmith | Website

Christmas dinner just got a whole lot smokier thanks to Meatsmith’s festive takeaway specials, running from 22 to 31 December 2025. Forget kitchen stress, this is a full-blown barbecue Christmas made easy, with Meatsmith’s signature whole smoked turkey ($320+) taking centre stage. Each bird (5–6kg) comes perfectly bronzed and juicy, complete with cornbread stuffing, cranberry sauce, and gravy. Want to level it up? Go for the Smoked Turkey + Burnt Ends Bakery’s 12” Berry Tart bundle ($400+), or make it a true feast with three bottles of Burnt Ends Cellars wine ($460+).

If you’re more of a ham person, the Smoked Gammon Ham ($300+) is an absolute showstopper—brined for 24 hours, slow-smoked for four, and finished with a golden honey mustard glaze that screams festive indulgence. Or, go all in with the Smoked Ham + Smoked Turkey bundle ($600+), and add on sides like Pastrami Brussels Sprouts, Beef Fat Potatoes, or Cornbread Stuffing for the full Meatsmith experience.

Orders are takeaway only, and pickups run from 22–31 December (note: they’re closed on Christmas Day). Pre-orders are essential, so lock in your feast early by emailing eat@meatsmith.com.sg.

Curly's

Image credit: Curly's | Supplied

If your December vibe is all about maximum cheer and minimum effort, Curly’s is here to make you look like the most organised person at the table. Their Christmas hampers are the kind of gifts that genuinely impress with small-batch olive oils, artisanal jams, lush beauty treats, indulgent Amedei chocolates and even a Petrossian caviar set for the friend who only accepts presents with a little sparkle.

And if hosting is on the cards but kitchen chaos is not, Curly’s Ready to Enjoy menu has you covered. Think golden French roast chicken with truffle jus, luxe beef Wellington, trout Wellington for something lighter, plus festive sides like potato gratin, tandoori cauliflower and balsamic Brussels sprouts. Dessert? The Black Forest Log Cake pretty much guarantees applause. All you need to do is gather your people, pop the bubbles and let Curly’s handle the heavy lifting. 

Raffles Hotel Singapore

Image credit: Raffles Hotel Singapore | Supplied

If hosting season has snuck up on you, Raffles Hotel Singapore is here to make your celebrations look effortlessly polished. Their festive home-dining lineup is basically Christmas on a silver platter: think traditional turkey, bone-in gammon ham, succulent lamb rack and even a 26-day dry-aged côte de boeuf. You can level things up with indulgences like Kristal Caviar, foie gras or Maine lobster, then finish strong with their dreamy sweet treats including a chestnut vanilla rum cake, a classic chocolate yule log and buttery panettone. Everything is crafted by the hotel’s culinary pros, so you know it’s going to taste as bougie as it sounds. Orders open from 1 November here with pick-ups available from 13 to 31 December (just give them two working days’ notice and you’re sorted for the holidays).

If gifting is more your vibe, Raffles Boutique has rolled out its annual collection of festive hampers and gift sets and they’re as elegant as you’d expect. Packed with artisanal goodies, gourmet snacks and keepsakes, these hampers start from S$330 and are designed to impress everyone from your in-laws to your office MVP. There are also chic floral arrangements if you want something a little softer (or need a great host gift). Orders kick off from 1 November for collection through to 31 December, with limited quantities—so if you’re aiming for “thoughtful gift-giver of the year”, you’ll want to get in early.

Tablescape Restaurant & Bar

Image credit: Tablescape Restaurant & Bar | Supplied

Skip the stress and turn your dining table into a European-style Christmas wonderland with Tablescape’s Festive Takeaway Menu. Available from 25 November 2025 to 1 January 2026, these holiday heroes are designed for effortless entertaining. Think tender roasts, buttery sides, and decadent desserts that look (and taste) like you’ve spent all day in the kitchen.

The stars of the show? A lineup of classics with a contemporary twist—the Salmon Wellington wrapped in golden puff pastry with lemon beurre blanc; the Roasted Whole Turkey with all the trimmings, from buttery Brussels sprouts to house-made cranberry gravy; the juicy Angus Beef Striploin or Ribeye marinated in herbs and mustard; and the Clove-Scented Gammon Ham with cinnamon-spiced pineapple and apricot jus. End things on a sweet note with the rum-kissed Banana Caramello Log, the jewel-toned Ruby Velvet Log, or a show-stopping Christmas Wreath Bread loaded with charcuterie and cheese.

Pre-orders open 10 October via Tablescape’s Shopify e-store, with an Early Bird offer of up to 20% off before 23 November. Whether you’re hosting the in-laws or throwing a friendsmas feast, Tablescape’s takeaway spread has everything you need to make your home feel like the cosiest restaurant in town.

Conrad Singapore Marina Bay

Image credit: Conrad Singapore Marina Bay | Supplied

Conrad Singapore Marina Bay is bringing all the festive sparkle with its gorgeous Festive Boutique, packed with handcrafted treats that double as edible works of art. Expect tropical-twist delights like the Chendol Gula Melaka Yule Log, the sculptural Almond Chocolate Christmas Tree dressed with gingerbread men, and the whimsical Gingerbread Carousel Cake, alongside classics such as Panettone, Marzipan Stollen and artisanal pralines. It’s a one-stop shop for gifts that look as good as they taste.

If you’re hosting this year’s celebrations, the hotel’s Festive Takeaway Collection has your back with show-stopping centrepieces minus the kitchen stress. Think Herb-Roasted Whole Turkey, Traditional Glazed Ham, a luxe White Pyrenees Lamb Rack and indulgent Wagyu Tomahawk sets, all prepped for effortless entertaining. Available from 18 November to 6 January, it’s the easiest way to level up your Christmas table without breaking a sweat. Order online here.

Little Farms

Image credit: Little Farms | Supplied

This Christmas, Little Farms is turning up the festive cheer with its 2025 Festive Edit—your one-stop destination for gourmet gifts, joyful entertaining and indulgent at-home feasts. Their luxurious hampers (from $88 to $400) are packed to the brim with everything from buttery shortbread to Brera Milano’s iconic panettone, La Chocolatier’s playful chocolate hammer slabs and artisan nibbles from Fratelli Sicilia. Each basket is beautifully wrapped and ready for gifting, whether you’re spoiling your foodie friend or sending some Christmas sparkle to clients.

Hosting at home? Little Farms has your festive feast sorted with their ready-to-serve Christmas sets. The Whole Roast Turkey, Roasted Prime Beef Rib, and Pineapple & Honey Glazed Ham come complete with sides like duck fat potatoes, pumpkin and feta salad, and maple biscuits (so you can spend more time sipping bubbly and less time in the kitchen). Add on crowd-pleasers like heirloom cauliflower gratin or their signature pumpkin pie for a spread that’ll have guests going back for seconds (and thirds).

For those planning to entertain in style, Little Farms’ deli and butchery counters are a dream come true with artisan cheeses, charcuterie platters, and ethically sourced premium meats that promise to make your holiday hosting effortless.

Pan Pacific Singapore

Image credit: Pan Pacific Singapore | Supplied

If your love language is presents, Pan Pacific Singapore has you sorted with its lineup of festive hampers that basically gift wrap Christmas joy. Go all out with the Pacific Festive Hamper, packed with Taittinger Brut Réserve Champagne, homemade stollen, rum-soaked fruit cake, nougat, pralines, and Bacha Coffee (basically brunch in a box). Or, for the friends who treat their charcuterie boards like art installations, the Delicatessen Deluxe Hamper comes stacked with sausages, Iberico, pâté and a bottle of Château Larose-Trintaudon. There’s also the Pacific Yuletide Hamper, a sweet and nostalgic mix of gingerbread, panettone and festive cookies, perfect for the hostess with the mostest.

Prefer to keep the celebrations cosy at home this year? Pan Pacific Singapore’s gourmet takeaways are here to help you host like you absolutely know what you’re doing. The lineup features show-stopping roasts by their master butcher—we’re talking Pork Roulade, 4-hour Braised Lamb Shank, Smoked Gammon Ham, Traditional Roasted Turkey and even an epic Meat “Hammer” Beef Shank for maximum dining-room drama. And because every feast needs a glow-up, the sides are stars in their own right. Think Cheese-baked Lobster Thermidor, Oven-baked Whole Red Snapper, Honey-glazed Brussels Sprouts and an outrageously moreish Potato Mille-feuille. For something sweet to seal the deal, there’s Homemade Stollen, Fruit Cake, Gingerbread Houses, Christmas pralines and two gorgeous new log cakes: Pure Chocolate and White Peach Tea.

Festive hampers and takeaways are available to shop online here from 27 October to 26 December 2025. Delivery and self-collection are both available, with self-collection from the festive booth on Level 1 from 17 November to 26 December 2025.

PS.Cafe

Image credit: PS.Cafe | Supplied

This year, skip the kitchen chaos and let PS.Cafe handle your Christmas spread with its PS. Christmas Feast. Available from 31 October to 28 December 2025, the festive spread includes holiday heroes like a Whole Roasted Turkey ($218) stuffed with pork and chestnuts and finished with cranberry sauce and red wine jus, Old-Fashioned Honey-Baked Ham ($98) decked out in pineapple rings and cherries, and a Honey & Miso Mustard-Baked Salmon Loin ($128) that’ll make seafood lovers swoon. Sides like Roasted Truffle Potatoes, Maple-Glazed Brussels Sprouts, and Roasted Root Vegetables round out the lineup, while the Sticky Date Pudding and Double Chocolate Yule Log bring the perfect sweet ending.

For a fuss-free feast, PS.Cafe’s curated bundles are a no-brainer—think The Grand Feast ($488) with turkey, ham, salmon, two sides, and dessert; or The Classic Table ($318) for a smaller but equally indulgent affair. Pre-orders are open from now till 22 December, with 15% off à la carte items if you order by 24 November. Pick up your feast from PS.Cafe Great World, Harding Road, Katong, One Fullerton, or Palais Renaissance, or have it delivered straight to your door (daily between 12pm–1pm or 6pm–7pm). Order online here and get ready to host Christmas the PS.Cafe way.

Decker Barbecue

Image credit: Decker Barbecue | Supplied

This Christmas, let Decker Barbecue do the heavy lifting (and smoking). The Texas-style smokehouse is rolling out its Holiday Feast ($360++) which is a full-blown festive spread complete with their signature Smoked Whole Turkey, all the classic sides, and that unmistakable Decker smoke. Each turkey is brined for 24 hours, slow-cooked for six over white oak, and served with house-made gravy and cranberry sauce for the ultimate centrepiece. Prefer to freestyle your feast? The à la carte menu has got all the hits—Smoked Turkey Breast, buttery Jalapeño Cornbread, hearty Classic Stuffing, Decker Mac & Cheese, fresh Kale Salad, and the comfortingly sweet Apple Cobbler to close the deal.

Orders are open now through 22 December, with pickup at The Quayside or islandwide delivery available until 28 December. Just allow four business days for prep because good things (and great smoke) take time. Order online here.

The Ritz-Carlton, Millenia Singapore

Image credit: The Ritz-Carlton, Millenia Singapore | Supplied

Hosting Christmas at home this year? Let The Ritz-Carlton, Millenia Singapore take care of the cooking with a luxurious lineup of gourmet takeaway roasts and handcrafted festive treats from Colony Bakery. Expect showstoppers like the Wagyu Beef Tenderloin Wellington ($538), Roasted Rib-Eye ($438), Roasted Turkey ($338), and Glazed Gammon Ham ($268)—each beautifully prepared and packaged for easy, fuss-free entertaining.

And because no Christmas table is complete without something sweet, the pastry team is rolling out festive desserts that look as good as they taste. Think the Crimson Noël Cake, layered with dark chocolate and raspberry, the Ritz Express Cake, an orange and vanilla dream inspired by nostalgic train journeys, and delicate macarons, gingerbread confections, and a Christmas wreath brioche that brings major holiday cheer. For gifting, Colony’s hampers (from $238) are a sure win, packed with artisanal goodies, pralines, cookies, tea, and champagne.

Pre-orders can be made online here or by calling +65 6434 5278. Collection is available from Colony Bakery at The Ritz-Carlton, Millenia Singapore, with delivery options also on hand for extra convenience. Just order, unwrap, and enjoy the most effortless (and elegant) Christmas feast ever.

Carlton Hotel Singapore

Image credit: Carlton Hotel Singapore | Supplied

Carlton Hotel Singapore is serving up a festive feast to go, so you can bring all the holiday magic straight to your dining table with no kitchen stress required. The Christmas Takeaway menu is packed with crowd-pleasing classics and show-stopping roasts, from the Gammon Honey Glazed Bone-in Ham with Pineapple and Raisin Sauce ($288) to the crispy German Pork Knuckle with BBQ Sauce ($138). If you’re planning to impress without the prep, the Christmas Party Bundle ($338) has your back, complete with Roasted Turkey, Honey Glazed Boneless Ham, and the iconic Carlton Classic Log Cake (basically Christmas dinner in one very delicious box).

Sweet tooths, brace yourselves. The new Berry Mochi Delight ($78) is a festive twist on the traditional log cake (think chewy mochi, blueberry compote, lemon cream cheese, and a buttery crumble base). You’ll also find indulgent treats like the Hazelnut Chocolate Panettone ($38), Christmas Stollen ($38), and handcrafted bonbons that double up perfectly as gifts for your foodie friends. Festive takeaways are available for pickup from 1 to 25 December 2025, with preorders opening 1 November on Carlton’s Festive eShop.

JW Marriott Singapore South Beach

Image credit: JW Marriott Singapore South Beach | Supplied

If your idea of holiday cheer involves skipping the kitchen chaos, JW Marriott Singapore South Beach has your back with a lineup of gourmet takeaway and delivery options that bring five-star festive flair straight to your dining table. From 24 November 2025 to 1 January 2026, the hotel’s festive kitchen is rolling out a drool-worthy spread of roasts and desserts. Think traditional whole turkey, honey-glazed ham, Australian Black Angus tomahawk, and luxe seafood mains like pan-seared wild-caught seabass in lobster bisque fregola. Sweet tooths are sorted too with their lineup of handcrafted Yule logs (yes, including durian), plus house-made panettone and stollen. Orders are open now here, with a 48-hour lead time and up to 25% off if you’re early to the party.

For something a little fancier, the JW Festive Afternoon Tea is pure indulgence boxed up and ready to go. Designed for two, each $98 set comes packed with savoury delights like duck rillette brioche and yuzu miso crab blini, plus classic and hazelnut thyme scones, and a parade of petite sweets (from chocolate log tarts to eggnog Christmas trees). There are also luxe gift hampers brimming with house-baked treats, festive biscuits, and even Barons de Rothschild Champagne for when you need a showstopper under the tree.

Bacha Coffee

Image credit: Bacha Coffee | Supplied

This festive season, Bacha Coffee brings the celebration home with its luxurious Holiday Morning Hamper. Packed with everything you need for an indulgent at-home ritual, the hamper includes Holiday Morning Coffee and Winter Party Coffee, a Bacha Coffee-scented candle, heritage mug, vanilla bean grinder, buttery biscuits, soft salted caramels, and raw coffee sugar crystals all beautifully wrapped and ready to gift (or keep for yourself).

For those planning a cosy Christmas at home, Bacha Coffee’s takeaway festive collection makes the sweetest companion. Highlights include the Gingerbread Christmas Cake, Orange Hazelnut Christmas Cake, and Pear with Dulcey Chocolate and Spiced Biscotto Christmas Cake—each one crafted to pair perfectly with your favourite brew. Add in the returning Signature King’s Cake and buttery holiday croissants, and you’ve got everything you need for a magical Christmas morning.

The Fullerton Hotel Singapore and The Fullerton Bay Hotel Singapore

Image credit: The Fullerton Hotels Singapore | Supplied

If your idea of the perfect Christmas involves great food minus the kitchen chaos, The Fullerton Hotel Singapore and The Fullerton Bay Hotel Singapore has you covered. From 17 November to 27 December 2025, their Festive Takeaway Collection turns your home into a five-star dining room. Think golden roasts, buttery trimmings, and the kind of desserts that make your guests go quiet (in the best way). This year’s headliner? The Roast Turkey Percik—a fragrant, Malay-inspired masterpiece brined in turmeric and lemongrass, slow-roasted to perfection and paired with sambal ikan bilis, spicy coconut gravy and tomato rice. Meat lovers can also dig into the new Braised Five Founders Beef Hindquarter or the returning Festive Brunch at Home, a 12-dish spread packed with seafood, roasts and sweets for four to six hungry merrymakers.

Of course, no Fullerton Christmas is complete without their Yule Log and Festive Bake lineup. Executive Pastry Chef Siddharth Prabhu delivers showstoppers like the glowing Cassis Mont Blanc, plus new crowd-pleasers like the Pistachio & Raspberry Yule Log and the Coffee & Passion Fruit Yule Log. And if you’re spreading the cheer, go for their Festive Gift Boxes and Hampers, stocked with house-made goodies, premium wines and even a plush Fullerton bear. Early birds score up to 25% off takeaway pre-orders from 27 October to 16 November 2025, so you can lock in your feast early and spend the holidays exactly how you should—eating, drinking and looking smug about not having cooked. Order online here or swing by The Fullerton Cake Boutique at both hotels to pick up your Christmas table’s MVP.

PARKROYAL COLLECTION Pickering

Image credit: PARKROYAL COLLECTION Pickering | Supplied

PARKROYAL COLLECTION Pickering is coming through this festive season with a takeaway lineup that’s basically Christmas magic in edible form. Their star of the season? Chef Alvin Leong’s Signature Buah Keluak Turkey (a glorious, East-meets-Xmas centrepiece served with nasi kunyit studded with chestnuts and a rich, aromatic buah keluak gravy). Prefer to keep it classic? There’s also a Traditional Herb Butter Turkey with all the cosy trimmings, plus a Herb and Lime Crusted Salmon Otah Roulade that brings a little tropical zing to the table.

Dessert-wise, they’re not playing around. Lime’s festive cakes are full-on showstoppers. Think coconut mousse and pandan sponge in the swoon-worthy From Farm to Festive Cake, or the decadent Choconana Forest Log stacked with hazelnut gianduja, banana confit, caramel crèmeux and brown sugar mochi. If cempedak is your love language, the Tropical Wonderland Log Cake has your name on it. You can also level up with festive combos (from $268) that bundle roasts, ribs, hams and a cake of your choice, plus all the must-have holiday treats like Stollen, Panettone and Gingerbread Houses. It’s all available online here, so you can plan a fuss-free feast and take all the credit.

Pan Pacific Orchard

Image credit: Pan Pacific Orchard | Supplied

This year, Pan Pacific Orchard is bringing the holiday magic straight to your table with their lineup of Goodies & Gourmet Roasts. Think golden Festive Turkey Rolls stuffed with mushrooms, glazed Gammon Hams slicked with miso manuka sweetness, and even a show-stopping Salmon Wellington wrapped in buttery pastry. Each roast comes complete with all the festive fixings (roasted veggies, creamy gratins, and brussels sprouts that might just convert the haters). Basically, it’s the ultimate Christmas dinner delivered right to your door, minus the oven panic.

And because no celebration is complete without dessert, their handcrafted sweets are total scene-stealers. We’re talking luxurious Yule Logs (chocolate Earl Grey or tropical coconut-calamansi), spiced gingerbread cookies, and classic bakes like stollen and panettone that taste like a European Christmas market. The best part? You can snag 15% off when you pay with major credit cards until 31 December—perfect for gifting, entertaining, or treating yourself this Christmas.

Andaz Singapore

Image credit: Andaz Singapore | Supplied

If you’re looking to bring the magic of Andaz Singapore home this festive season, the Andaz Cake Shop has you covered with handcrafted treats that are as gorgeous as they are delicious. Leading the lineup is the show-stopping ‘SNAP! Ceylon’ Chocolate Gâteaux which is a decadent masterpiece layered with milk chocolate, blood orange caramel, rich fudge brownie, and spiced ginger snap crunch. Prefer something a little more giftable? The Too Cubed for Xmas Trio is a playful collection of three bite-sized delights (think shimmering Gilded Kueh Noel, velvety Crimson Batik Bliss, and snowy Pandan Pulau Snow) each one a cheeky nod to local flavours and festive nostalgia.

The festive indulgence doesn’t stop there. You’ll also find pillowy Italian Panettoni in timeless and creative flavours (from the classic Classico to indulgent Cherry & Chocolate and Tiramisù twists). All goodies are lovingly handcrafted and available for takeaway from the Level 25 pop-up or via the Andaz Online Shop from 15 November. Just order at least two working days in advance, swing by between 12pm and 8pm, and get ready to make your dessert table the talk of the season.

FairPrice is making your holiday hosting easier than ever with a mouthwatering lineup of ready-to-heat festive dishes that look (and taste) straight out of a chef’s kitchen. From 6 November to 18 December 2025, you can pre-order everything from the Jordon Golden Hearth Feast—a comforting roast chicken stuffed with potatoes and served with pumpkin bisque—to indulgent mains like the SimplyMeat Seafood in the Bag with Lobster, Italian-style Porchetta, and Delicato Honey Glazed Pork Loin Ham. Each dish is perfectly portioned, beautifully prepared, and made to impress without the stress.

FairPrice

Image credit: Fairprice | Supplied

FairPrice is making your holiday hosting easier than ever with a mouthwatering lineup of ready-to-heat festive dishes that look (and taste) straight out of a chef’s kitchen. From 6 November to 18 December 2025, you can pre-order everything from the Jordon Golden Hearth Feast (a comforting roast chicken stuffed with potatoes and served with pumpkin bisque) to indulgent mains like the SimplyMeat Seafood in the Bag with Lobster, Italian-style Porchetta, and Delicato Honey Glazed Pork Loin Ham. Each dish is perfectly portioned, beautifully prepared, and made to impress without the stress.

If you’d rather skip the oven entirely, the ready-to-eat range has you sorted. Think luxe Finest Cheese & Deli Platters, chilled roast ribeye, and Nomzy’s Santa’s Sandwich Platter that’s perfect for sharing (or sneaking between parties). There’s even a Festive Feast Box packed with creamy mac and cheese, chicken salad, and sweet strawberry matcha chia pudding, plus irresistible desserts like Annabella’s handcrafted gift boxes, premium logcakes, and bite-sized pecan and apple pies for that sweet finale.

All items are available for pre-order via the FPG App or at selected FairPrice stores, with early bird deals running from 6 November to 7 December 2025. So whether you’re hosting, gifting, or just treating yourself, FairPrice has your festive table sorted.

PARKROYAL COLLECTION Marina Bay

Image credit: PARKROYAL COLLECTION Marina Bay | Supplied

PARKROYAL COLLECTION Marina Bay’s Nature’s Noël Takeaway Collection is a drool-worthy spread that’ll have your festive table looking like it came straight out of a glossy food mag. The Festive Family Bundle ($398) is a showstopper which feeds four to six with Christmas Ambrosia Salad, Roasted French Poulet, Glazed Boneless Ham, Black Truffle and Wild Mushroom Lasagna, and the hotel’s iconic Chocolate Banana Logcake. For something truly indulgent, the Roasted Turducken with Urban Farm Rosemary ($348) is a feast of turkey stuffed with duck and chicken, while the Slow-Roasted 180-Day Grain-Fed Beef Tomahawk ($298) and Salmon en Croûte ($188) promise to impress even your toughest food critic.

Of course, no Christmas is complete without dessert, and the hotel’s Noël Gâteaux Collection is pure art on a plate. Expect the bestselling Chocolate Banana Logcake, plus new highlights like the Hazelnut Apricot (think praline mousse meets apricot confit) and the Cheesy Citrus Marron, a dreamy mix of yuzu crème, lemon cream cheese mousse and chestnut cake. Early birds score 20% off orders before 30 November, and 15% off from 1–22 December with selected cards here. Self-collection and delivery run from 17 November to 26 December, so you can serve up festive luxury minus the oven mitts.

Looking for more? Check out:

• The Best Singapore Restaurants Every Foodie Needs To Try
• The Best Bars In Singapore For An Epic Cocktail
• How To Celebrate Your Next Milestone In Singapore, According To Our Editor

Main image credit: Carlton Hotel Singapore | Supplied

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