Foodie Gifts: The Best Food (And Booze) Gifts For Your Favourite Foodie

Featuring candid interviews, never-before-published recipes and custom playlists from each chef, this book provides readers with intimate insights into today's top culinary minds.

With flecks in a glorious array of colours, from powder blue to sage and vivid pinks, this set of two tumblers will make a beautiful addition to any tablescape.

The viral non-stick Always pan from Our Place is not only pretty—it's also super versatile. It can braise, sear, steam, strain, saute, fry, boil, bake, serve, and store.

Let everyone know steak is always on the menu with this novelty cap made from 100% dark green twill cotton.

The ultimate homemade pasta machine, this compact pasta maker will allow you to create delicious meals from scratch in your own kitchen.

An instant way to add a punch of flavour, texture and subtle spice to any dish, this much-loved chilli oil is the perfect accompaniment to breakfast eggs, noodles and pizza.

Bring style into the kitchen with this graphic striped apron, cut in a bold pink hue it’s guaranteed to brighten up any chef's look.

Small space but big pizza dreams? The Gozney Arc brings Gozney’s renowned design ethos into a sleek and compact form.

Perfect for decorating the walls of your favourite chefs kitchen, this limited-edition print by artist Gemma Leslie will joyfully take centre stage.

This meticulous collection of family recipies will teach you how to preserve vegetables and fish, how to make cheese, cure meats and dry herbs, and traditional methods for making bread, wine and liqueurs.

This indulgent chocolate-lovers set comes complete with a sixty-four piece assortment of Koko's most loved pralines.

Designed to simplify and streamline prep, the Mise en Place Set is the ultimate time-saving kitchen assistant.

Sip your way through the festive season with 24 days of refreshing green, sweet fruit and rich black teas.

Make breakfast in bed a regular occurance with this versatile oak tray that can be used as both a placemat, lap tray and serving tray.

Teaching cooks how to level up, loosen up and seek deliciousness at all costs, this cookbook is all about encouraging risk-taking, better intuition and fewer exact measurements in the kitchen.

This fresh and aromatic dry gin is made with locally grown yuzu and is delicious with soda water or in cocktails for a refreshing end to the day.

This italy-inspired pasta shaped candle will bring a touch of cosy warmth and novelty fun to any tablescape.

Know a health concious cook? This compact airfryer will allow them to cook and enjoy healthy food that's crispy on the outside and tender on the inside.

The first blended malt from the House of Lark, this expertly woven blend has been carefully crafted from a symphony of complementary casks.

Upgrade their kitchen essentials with this colourful espresso maker that’s been thoughtfully designed to enhance any kitchen space.

Sure to please, this oversized keepsake chip tin is filled with hundreds of perfectly crunchy potato chips, perfect for holiday snacking.

Low waste kitchen enthusiast? This book is the ultimate modern reference for storing, using up and making the most of each ingredient in your fridge, pantry or fruit bowl.

Aged for seven months and using 100% Blue Webar agave, this tequila is soft, slightly oaky and has a seriously smooth texture.

Made from refractory ceramic, producing the same level of humidity as a traditional bread oven, this bread baker will allow you to create a thick, crispy crust and a light, airy inside everytime.