The team behind Grandma’s Bar, The Wild Rover and Wilhelmina’s have joined the burger craze which continues to sweep the nation by storm and before we say a single word more, there’s free soft-serve. Yeah-huh, keep reading.
After months of research and eating their way through the west coast of the USA, Chicago and Sydney, the legends behind Burgerhood have arrived at what they call the perfect ratio of meat to soft bun to cheese, which we can only imagine involves all kinds of delish science.
Burgerhood has really thought of everything, with the menu sporting fish, vegan and gluten-free burgers. One to mention is the epic Bloody Mary Burger, a match made in heaven with the ultra-crispy fries. Plus, dranks are a must merely due to the fact these guys stock everything from ice cream shakes to vino.
Don’t forget to round out your Burgerhood experience by grabbing a free waffle cone and fillin’ her up with soft serve on your way out. If one cone just doesn’t hit the spot, a gold coin donation will get you another one to top off your feed of the century.
Image credit: Caitlin Hicks