A New Flaming Cocktail Is About To Heat Up Brisbane’s Sipping Scene—Here’s Where To Try It First

Love the magic of a torched drink on a night out? Let us introduce you to the new go-to, flaming cocktail for winter...

We've joined forces with Death & Taxes and Kettle to crank up the heat, serving a new smoky cocktail inspired by Kettle's bold Firemasters range. 

Available for one month only, from 4 June to 4 July, the First Flame cocktail actually sets on fire, getting its inspiration from Kettle Firemasters Red Pepper, Oregano & Sour Cream Potato Chips. 

The limited-edition pour starts with a bold base of Nosferatu Blood Orange Gin, mixed with Amaro Nonino (an Italian liqueur infused with alpine botanicals). A splash of Amontillado (barrel-aged sherry wine from Spain) adds a nutty depth before it's finished with charred red capsicum and sumac, inspired by Kettle Firemasters Red Pepper, Oregano & Sour Cream Potato Chips. 

Perfect for a pre-drink, a night-cap or just an excuse to gather the crew, this one’s worth making plans around. Round up your mates and head into Death & Taxes in Brisbane city to grab this never-before-served drink before it disappears off the menu forever. 

Can’t make it to Death & Taxes? You can also grab the new Kettle Firemasters range in Woolworths and Coles, including Firepit Beef Brisket & Smokey BBQ Sauce, Woodfired BBQ Chicken & Chimichurri, and Chargrilled Red Pepper, Oregano & Sour Cream.

The Details

What: First Flame Cocktail by Death & Taxes x Kettle Firemasters x Urban List
Available: Thursday 4 June–Saturday 4 July
Where: 36 Burnett Lane, Brisbane City
Walk-ins only

Editor’s note: This article is sponsored by Kettle and proudly endorsed by The Urban List. To find out more about who we work with and why, read our editorial policy here.

Image credit: Urban List