Food & Drink

The Feed | The Gold Coast Food And Drink News You Need To Know

11th Jun 2026
Written by:
Isabel Croker
Editorial Manager (AU + NZ) | Urban List
Harmony Lee
Contributor | Urban List Gold Coast

The food and drink news has been coming in thick and fast on the Gold Coast/Kombumerri Country, so to make sure that you're on top of all the tasty things happening, the Urban List team have wrapped up everything that you need to know.

Read on for all the latest news on the Gold Coast.

Milky Lane Is Dropping $7 Burgers For One Day Only


Image credit: Milky Lane | Supplied

Known for its bold hip hop-inspired atmosphere and fully stacked burgers that celebrities like Post Malone and Ed Sheeran have gotten their hands on, Milky Lane is well and truly a burger icon. And for one day only, they’re slashing prices on the good stuff.

On Tuesday 23 June, you can get your hands on $7 classic burgers like the Milky Lane with double smashed beef or the Fried Chicken Weezy with southern fried chicken—usually priced from $18 to $10. Their premium burgers will also be heavily discounted at $12 a pop (usually $23 to $28) like the Kevin Bacon with quad smashed beef and maple bacon or Central Cee-sar with parmesan panko chicken schnitzel and a fried egg. It’s all going down in Surfers Paradise—book here.

Al Bacio's Cookie Bomb Could Be The Gold Coast's Best Winter Dessert


Image Credit: Al Bacio Gelato Naturale | Instagram

Burleigh's beloved gelato destination has been busy in the kitchen, and the result is a sweet-treat lover's dream. The cookie bomb is a gluten-free choc chip cookie with melted chocolate gelato oozing from the centre—crispy on the outside, fudgy in the middle, and ridiculously good. 

True to Al Bacio's ethos, it's made in-house from the family's own recipe using the best quality ingredients. And in case that wasn't enough to have you salivating, the cookie bomb comes topped with a scoop of your choice of gelato—it’s heaven on the tastebuds.

A Pasta Bar Known For Its Build-Your-Own Bowls Announces Its Second Location


Image credit: Spaghetto | Instagram

If you like your pasta fresh and fast, you’ll be very pleased to know Gold Coast’s very own build-your-own pasta joint is expanding its carb-fuelled reign. 

Spaghetto first opened its doors in Palm Beach earlier this year, and they’ve just announced a second location in the works at Coolangatta. The new store will have a larger footprint than the OG venue, and is slated to open by summer—giving you plenty of time to perfect your order. Chicken pesto? Chilli prawn? Bolognese? It’s hard to go wrong, just make sure you leave room for tiramisu.

Bottomless Brunch Has Landed At Burly Gin Bar


Image Credit: Burly Gin | Instagram

Gather your favourite people—Currumbin's most stylish bar has added a Saturday afternoon ritual worthy of planning your weekend around. Burly Gin Bar is hosting a two-hour bottomless brunch pairing its gin-forward drinks—G&Ts, spritzes and cucumber mimosas—with a curated spread of delicious elevated share plates. 

Think sesame focaccia with rotating toppings, house-rolled meatballs in arrabbiata with a layer of parmigiano, and burrata with fresh tomato, pistachio and herbs. At $79 per person, we can’t think of a better excuse to settle into one of those curved couches and let the afternoon unfold. Bookings are essential.

This Tomato Soup And Grilled Cheese Bagel Is Your Winter Saving Grace


Image credit: Tarte Bakery | Instagram

Like the culinary version of cosying up by a fireplace, Tarte Bakery’s winter special is back to get you through those extra chilly days. The hearty tomato soup is made with house-smoked tomatoes, slow-simmered vegetable stock and topped with a crunchy herbed pangrattato. But don’t reach for the spoon because you’ll also have their inside-out everything bagel toasted with triple cheese to scoop up all the goodness. 

Yep, winter can stay if it tastes like this. The special is only around for a limited time so make sure you get it before it’s gone. Bonus points if you pair it with their Parisian hot chocolate, topped with a flame-torched marshmallow.

A Matcha Window Is Swinging Open In Burleigh


Image credit: Actually Good Matcha | Harmony Lee

There's a new matcha slinger throwing open a window in Burleigh Heads, and it's bringing with it an impressive lineup of drinkable concoctions. Actually Good Matcha will be serving matcha, coffee and more out of the window at Après Surf—its sunrise sister, if you will. 

Matcha fans can get their hands on salted maple and coconut water sips, while those who like to mix it up can look forward to creative numbers like miso caramel iced matcha lattes and zesty takes on Mont Blancs. There are also some seriously good cold foams you can add to your tipple, plus cold brews for that extra caffeine kick. 

Actually Good Matcha launches this Saturday from 7am. Permanent hours are yet to be announced, so keep an eye on their socials.

Lobby Launches Into The Evenings


Image Credit: Lobby | Supplied

One of the southern Gold Coast's most beloved cafes has a new alter ego, and we're very much here for it. Lobby in Currumbin—already adored for its exceptional brews, unfussy-yet-delicious food and that warm, welcoming energy—has evolved into the evenings on Thursdays, Fridays and Saturdays every week.

Lobby After Dark leans into a Euro-style dining experience built around quality share plates, natural wines and balanced cocktails, all bathed in the kind of candlelit glow that makes every sip taste all the better. It's intimate, it's considered, and it's exactly the wine bar the southern end of the Coast has been quietly longing for, wrapped up in walls we all already know and love.

Betty’s Has Turned The Pub Parmi Into A Burger You’ll Need Both Hands Wrapped Around


Image credit: Betty's Burgers | Supplied

What happens when you take the hearty fare of a proper pub parmi and turn it into a burger for only $15.95? Betty’s Burgers' latest and biggest creation, now available at all their stores nationwide. 

The Loaded Parmi Burger features crispy RSPCA certified chicken breast, triple cheese blend, bacon, fresh tomatoes, tomato relish, and Betty’s signature seasoned fries directly in the bun. Bonus points if you opt for the Parmi & Beer bundle in-store for $22; it’s basically just a more hands-on version of a true blue pub sesh.

Nourishing Feeds Are Now On The Cards At House Of Hälsa


Image Credit: House of Hälsa | Harmony Lee

House of Hälsa has long been the Mermaid Beach destination for nourishing smoothies, and now there's a food menu to match. Loaded bagels, papaya bowls and more have landed, each dish carrying the cafe's signature wellness-focused ethos onto the plate. 

The standout? A creative number called the New York plate—a cream cheese and tomato topped bagel, half a grapefruit and a black coffee served on a golden tray with the daily paper. They've also revamped the crowd-favourite cold foam Mont Blanc—and if you liked it before, you're going to love it now.

This $25 Lasagne Is Making Wednesday Nights A Whole Lot Cosier


Image credit: Bar Monte | Instagram

The lasagne is arguably Italy’s most comforting dish, especially when the nights are colder and every layer is oven-baked to perfection. That’s exactly what you can expect at Bar Monte in Miami at their new Wednesday Lasagne Nights. 

For $25 every Wednesday, you can dig your fork into one of two lasagne varieties: a classic Bolognese with slow-cooked ragu and bechamel or a pumpkin and mushroom with pecorino fondue. They’re available until sold out (and trust us, they will sell out) so we recommend making a booking here although walk-ins are welcome too.

After A Sudden Closure, The Ever-Iconic Sun Devil Is Popping Back Up This Weekend


Image Credit: Sun Devil | Instagram

If you're not already familiar with Sun Devil Coffee Bar, firstly we applaud you because you must be chronically offline and secondly, it's time to get acquainted. The now-viral mid-Western coffee bar in Tweed Heads shot to fame with its creative cold brews, cowboy-core vibes and wholesome community. Founded by Arizona-bred Alex Boyce, Sun Devil is responsible for kickstarting the cold foam movement on the Gold Coast—and if you've sipped their sea salt vanilla cold brew with pistacho cold foam, you'll understand

After their recent sudden closure of their Tweed Heads store, they'll be popping back up this Saturday 23 May at Spell Byron Bay's Cactus Courtyard (15 Browning Street, Byron Bay) from 8:30am-1pm. It’s no secret that things are incredibly tough for independent businesses right now, so if you’ve been meaning to show Sun Devil some love, consider this your sign. The team has hinted there are still plenty of exciting things to come, but for now, we’ll see you at the pop-up.

This Gold Coast Restaurant Is Now An Official Spanish Icon Thanks To Its Authentic Flavours


Image credit: El Porton | Supplied

It’s not often that a local restaurant makes waves on the global stage, but El Porton in Benowa is doing just that. Known for their daily bottomless lunches and show-stopping paella, the flavourful spot is now also officially recognised by the Spanish government for their commitment to authentic cuisine and culture.

It’s easy to see why: from their tapas to their wine list, El Porton has curated every detail to represent the best of Spain. See what all the fuss is about for yourself by booking here.

Joe's Deli Is Opening A Second Gold Coast Store, Bringing New York-Style Sandwiches To Robina

Image Credit: Joe’s Deli | Supplied

The sandwich lords at Joe’s Deli are continuing their expansion, with a fourth location set to open this July at Robina Town Centre’s The Kitchens. The new venue will mark the brand’s second Gold Coast outpost and its second opening of 2026.

Known for its New York-inspired sandwiches and no-fuss approach, Joe’s has built a following around stacked subs, quick service and its diner-style fit-out with a nod to ‘90s nostalgia. And honestly we can't wait to see this come to Robina.

And if that wasn't enough already, there's whispers of more Gold Coast locations for later in the year... Stay tuned. 

The Fro-Yo Craze Is Real—A New Self-Serve Froyo And Burger Spot Has Opened In Elanora


Image Credit: YOMG | Mathilde Bouby

Melbourne-born Yo My Goodness (YOMG for those in the know) has just landed at The Pines Elanora, marking its third Gold Coast location and continuing its rapid expansion across South East Queensland (yep, this is YOMG's fourth Queensland location since debuting at Chermside in 2024). 

Known for its combination of premium burgers and self-serve froyo, on YOMG's menu you can expect Angus beef burgers, vegan options, loaded fries and thick shakes, alongside the brand’s signature frozen yoghurt bar stacked with rotating flavours and toppings. Even better, YOMG’s  limited-edition drops and seasonal specials are set to roll out here too, meaning there’s always something new to dig into. More details here

A New Wine Bar With A Vinyl DJ Is Opening In Carrara—Just One Night A Week


Image Credit: Bar Junie | Supplied

Meet Bar Junie: the twilight alter-ego of Carrara's much-loved Cafe Junie. Every Thursday afternoon from 4:30pm onwards, Cafe Junie will transform into an intimate wine bar with a vinyl-spinning DJ, share-style plates and a wine list worth settling in (and slowing down) for. 

The menu leans into Head Chef Ryo Miyamoto’s signature style, refined but approachable, with dishes designed to share and return for. So, what can you expect? To start, we would dig into the green burrata with cucumber and white grapes, and the tuna yukhoe with salty seaweed. The $15 Wagyu cheeseburger with fries is set to be a crowd favourite, as is the Wagyu scotch fillet MB4/5 with teriyaki butter sauce. Of course, dessert is essential and we've got our eye on the Basque cheesecake with yuzu marmalade. We love that almost the entire menu is gluten-free—which can be a rarity on the Gold Coast. 

The concise drinks list stars primarily Australian wines, alongside beers, a handful of cocktails and non-alcoholic options. Bar Junie is simple in all the right ways, and exactly the kind of midweek plan worth showing up for. Go on, hit the group chat. For more details and bookings, click here.

A New Venture From The Team Behind Limlay Thai Is Coming To Robina


Image Credit: Nahm Group | Supplied

Robina Town Centre is set for a serious dining upgrade with the arrival of Lim Nahm Thai, the latest venture from the team behind some of the Gold Coast’s most-loved Thai spots. Helmed by Pattaree Jiranuchaiwattana and Alex Hasitawet, this new opening marks their largest and most design-forward venue yet, with space for 200 diners across rich burgundy interiors, pastel checkered floors and deep green accents.

“We have created a space where everyone feels welcome while enjoying the fresh, vibrant dishes we love to prepare,” says Ms Jiranuchaiwattana.

The menu leans into a modern take on Thai cuisine, with bold, exciting flavours spanning everything from sizzling wagyu to hotpots and generous share-style dishes designed for long, slow, social meals. It’s polished yet grounded in the group’s signature warmth and approachability—something they’ve become known for across their growing portfolio, including Burleigh Heads favourite Limlay Thai and their chic Coomera outpost, Nahm Thai.

Set to open mid-year on The Promenade, Lim Nahm Thai is shaping up to be one of Robina’s most exciting new arrivals.

A European-Style Beer Hall Is Coming To Mudgeeraba Next Year


Image Credit: TEAK Mudgeeraba | Supplied

Mudgeeraba is going through somewhat of a dining resurgence, affirmed by the opening of a major new hospitality, retail and wellness hub set to open in early 2027. TEAK Mudgeeraba  will feature 14 brand-new commercial spaces, bringing restaurants, bars, boutique fitness and lifestyle offerings to the suburb's burgeoning scene. 

Anchoring the site is the Australian German Club, relocating from Merrimac after more than 50 years. While details are still under wraps, we can confirm the massive European-inspired restaurant and beer hall will seat over 200 guests, host live music and classic German dishes like pork knuckle, schnitzels and pretzels will share the menu with Aussie favourites like fish and chips, chicken parmigiana and a 250g eye fillet. Say less. 

A 30-metre bar will pour over ten local and international beers on tap, alongside wines, cocktails and non-alcoholic options. Construction is already underway at 64 Railway Street, Mudgeeraba, with locals expected to start pulling up a seat by next summer. We'll keep you updated with details. 

Australia's Largest Krispy Kreme Store, And The Gold Coast's First Drive-Through, Has Opened In Coomera


Image Credit: Krispy Kreme | Supplied

Krispy Kreme has officially opened today (22 January) in Coomera, unveiling Australia’s largest Hot Light store and the brand’s first-ever Gold Coast drive-through.

Expect the full doughnut theatre, complete with a glass viewing window where warm glazed doughnuts roll straight off the line and into boxes, making it an easy sweet pit stop on the go. To celebrate, Krispy Kreme is hosting a grand opening party from 7.30am with thousands of free doughnuts up for grabs.

DJ Fisher Unveils Plans To Build A $50 Million Luxury Apartment Development In Palm Beach

pescado
Image Credit: Pescado | Supplied

Global DJ, Gold Coast local and all-round legend Paul Fisher is swapping the decks for design, unveiling plans for a seriously luxe new apartment development in Palm Beach—and yes, it’s as coastal cool as you’d expect.

Teaming up with his wife Chloe Fisher, their YLB Property Developments crew, design firm BDA Architects and Gold Coast builder HNKN, Pescado is a $50 million eight-level project set to bring seven ultra-luxury residences to Palmy's Jefferson Lane strip.

Inspired by their time spent living (and partying) in places like Ibiza and LA, but grounded in their deep love for Palm Beach, the Fishers have carefully designed Pescado to feel like the ultimate beachside escape. Darren Greenaway, Director of BDA Architects, said the wave-like façade was deliberately designed to reflect the transition from chaos to calm, with the architecture symbolising a journey from the noise of daily life into a private sanctuary.

The Fishers will be occupying the top two-floor penthouse and the remaining six full-floor residences have prices starting from $5.25 million. 

Luxury Hotel St. Regis Is Opening Its First Australian Property On The Gold Coast In 2027


Image Credit: St. Regis | Supplied

Marriott International is bringing the ultra-luxe St. Regis brand to Australia, with the $1.7 billion La Pelago project set to open on the Gold Coast in 2027. St. Regis is Marriott International’s leading luxury hotel brand with over 56 hotels and resorts globally, and will bring the brand’s timeless glamour, rich heritage, bespoke butler service to Australia for the first time.

The hotel is set to be part of the first tower in the La Pelago project—a premier lifestyle resort and destination within the prestigious Budds Beach precinct. La Pelago will feature 12,000 square meters of exceptional lifestyle amenities including luxury residential residences, The St. Regis Gold Coast Resort, and over 5,500 square meters of international hospitality and retail, encompassed in a lush and private landscaped setting. The new-build resort anticipates to feature approximately 185 guest rooms and suites that offer sweeping ocean and hinterland views.

Main image credit: Elk Espresso | Nosh by Jade Quinlivan

Jump to section