Harajuku Gyoza is at it again. From the minds that brought us cheeseburger gyoza, mile-long fries and THAT iconic raindrop cake, comes a brand new dessert you’ll want to grab the chopsticks for—marshmallow dumplings.
Hitting the menu on 1 April, these crispy, deep-fried gyoza are filled with pink and white marshmallows, which melts into gooey, stringy goodness. As well as a light dusting of icing sugar, the wicked treats come with a side of Nutella dipping sauce—so you’re probably going to make a mess.
A plate of the Kawaii treats will only set you back $10, so you’ll have plenty of extra dosh to start your feast with Harajuku Gyoza’s savoury eats, from their chicken katsu curry bowls to their chicken karaage, and of course, their savoury, meat-filled gyoza.
Bonus, if you take a shot of your marshmallow gyoza and post it on Instagram before the end of April, tagging @harajukugyoza, you’ll go in the draw to win a $100 voucher. You can order up a plate at all of Harajuku Gyoza’s locations, so don’t wait.
If you’re looking for a treat that’s a little boozier, try these DIY Easter Egg cocktail kits.
Image credit: Supplied