FISH Parkridge
CONTACT
Ph: 0436 427 438
75 Resort Drive
Noosa Heads,
4567 QLD
Show on map
Opening Hours
SUN | 12:00pm - 2:30pm |
---|---|
5:30pm - 8:30pm | |
MON | 12:00pm - 2:30pm |
5:30pm - 8:30pm | |
TUE | 12:00pm - 2:30pm |
5:30pm - 8:30pm | |
WED | 12:00pm - 2:30pm |
5:30pm - 8:30pm | |
THU | 12:00pm - 2:30pm |
5:30pm - 8:30pm | |
FRI | 12:00pm - 2:30pm |
5:30pm - 8:30pm | |
SAT | 12:00pm - 2:30pm |
5:30pm - 8:30pm |
The Details
Cuisine
- Modern Australian
- Seafood
Need to Know
- Child Friendly
- Good for Groups
- Outdoor Seating
Serving
- Lunch
- Dinner
- Dessert
The Verdict
You’ll find FISH Parkridge in the newly-built, resort-style neighbourhood of the same name (Parkridge), a short drive from Noosa Main Beach. You'd be hard-pressed to spot this hidden gem, unless you have your GPS directing and your stomach begging to hunt this destination down.
The restaurant is named in connection with sister-restaurant FISH on Parkyn in Mooloolaba, one of the Sunshine Coast’s oldest and most-loved seafood haunts, along with the fact the restaurant itself is inspired by a dock-to-table ethos that sees plenty of freshly caught fish appearing on their lunch and dinner menu.
With the likes of tuna tartare, a BBQ seafood plate piled with bugs, Mooloolaba prawns, Huon salmon, Hervey Bay scallops with hand-cut fries, and Fraser Isle Spanner Crab with capellini pasta and clams, you'll be choosing from a range of incredible options where sustainable seafood is blatantly the hero of the dish.
Image credit: Lumea Photo for Urban List