Sydney’s iconic monthly vegan market is back and bigger than ever so if you haven’t already checked this plant-based baby out—you need to.
The first thing you need to know is that Sydney’s Vegan Market is an absolute mecca for vegan creativity, for tasty plant-based food, and four-legged friends (yep, she’s dog-friendly).
To shop, you'll need to BYO cups, containers, cutlery, straws of the metal kind, and non-plastic bags to minimise plastic and wastage. Vendors will also be supplying food and drink using bio-plastic and cardboard packaging and this can all head straight into the market's composting bins.
It may have had a six-month hiatus but there's a raging line-up of stallholders ready to crank out vegan delights like banh mi, souvlaki, cookies, doughnuts, chocolates, plant-based mac 'n' cheese, burgers, dumplings, and pasta.
And to keep your mind at ease, the crew behind Sydney Vegan Market will be operating under a COVID Safe Plan, there'll be physical distancing reminders and markets across all vendors, hand sanitiser and face masks are strongly recommended.
For more details on Sydneys Vegan Market head here.
What: Sydney Vegan Market
When: Sunday 18 October, 9am - 4pm
Where: Entertainment Quarter, Moore Park
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Image credit: Lechatnoir