The Grill At The International

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25 Martin Place
Sydney CBD, 2000 NSW
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The Details

Cuisine
  • Modern Australian
  • Seafood
Serving
  • Lunch
  • Dinner
  • Dessert

The Grill celebrates the best-of-the-best ingredients and restaurant service in a laid-back, fine-dining setting, and forms one part of Sydney CBD destination The International in Martin Place.

The venue includes a four-seat walnut bar for champagne and martinis, a polished steel entryway into the dining room, and a cold bar showing off the best seafood of the day.

“The Grill is... the ultimate place to celebrate those really special life moments,” says group culinary director Joel Bickford, “however, we also want it to be a go-to for those seeking to enjoy the everyday pleasure of exceptional food and wine in a luxurious indoor-outdoor dining room.”

“Ultimately, it’s about the food; provenance, best-in-class produce, seasonality and simplicity with absolutely no cutting corners, delivered by the very best chefs in the city working to deliver a unique perspective on classic traditions, internationally renowned preparations and worldly perspectives.” 

Custom mid-century-inspired furniture, deep varnished joinery and tri-colour marble flooring creates a striking and elegant atmosphere, continuing the work of The Point* Group’s Anna Hewett in the impeccable styling of their first CBD venue, Shell House.

Now check out more of our favourite restaurants in the Sydney CBD.

Image credit: The International | Supplied