Drinkable Dubai Chocolate Brings Serious Decadence to Beaumaris’ New Dessert Bar

In Melbourne, food trends come and go—some fizzle out as quickly as they arrive, but the ones that stick around do so for good reason. Enter Beau’s Frozen Yoghurt & Smoothie Bar, a new dessert spot in Bayside that takes frozen yoghurt seriously and doesn’t mess around when it comes to smoothies either. It’s indulgent, decadent and taps into one of Melbourne’s most beloved food crazes.

At Beau's, you can literally pour rich Dubai chocolate over your froyo, or opt for the popular matcha crumble topping that’s making waves all around the bay. With total freedom to create your own dessert masterpiece, no two visits need ever be the same.

This froyo joint is set to become a vibrant social hub in sunny Beaumaris—a microcosm of the suburb itself—where people can hang out, enjoy a froyo and maybe smash a ‘biscoff bomb,’ a drink that “feels like a dessert, but drinks like a smoothie.” We’re definitely here for it.

“We want Beau’s to feel like an extension of Beaumaris itself—welcoming, lively and socially connected,” co-founder Sarah shares.

Come for the decadent drinks menu, and stay for the ever-growing selection of froyo toppings—there are so many, it almost feels like they’re multiplying before your eyes.

Keen for a sip? Head to 48 East Concourse, Beaumaris, open Monday to Friday 7:30am–9pm and weekends 8am–9pm.

Main Image Credit: Beau's Bar | Supplied

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