Great coffee and epic Insta worthy food is the name of the game at Baldivis cafe Brother of Mine, a sophisticated industrial-chic diner which is exploding with character.
Brothers Jos and Ben Whettingsteel were inspired by the things they love to eat, childhood memories and BBQ. Believers in keeping things local, all the produce is sourced seasonally and sustainably and the space cleverly includes a rooftop apiary and pit for smoking local meats.
On the menu, think pit smoked pulled pork, proper bacon and eggs, jaffles with slaw, black truffle and manchego, BBQ ‘dust’ and to die for berry cheesecake french toast. The coffee? My goodness the coffee! Roasted on site with hints of caramel, peanut and coco pops, we promise it’s worth the drive.